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Boiled rice - Cups to Grams Calculator | Boiled rice - Cups to Grams Chart

1/2 cup of boiled rice in grams

How many grams of boiled rice in 1/2 cup?

1/2 cup of boiled rice equals 86.4 grams*

How to convert grams of boiled rice to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1/2 cup of boiled rice weighs 86.4 grams.

Explanation:
One cup of boiled rice equals 170 grams.
So, multiply the value that you have in cups by 170.

Grams of boiled rice equivalent in cups?

FAQs on boiled rice weight to volume conversion

1/2 cup of boiled rice equals how many grams?

1/2 cup of boiled rice is equivalent 86.4 grams.

How much is 86.4 grams of boiled rice in cups?

86.4 grams of boiled rice equals 1/2 ( ~ 1/2) cup.

US cups to Grams of Boiled rice Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Boiled rice
1/16 US cup10.8 grams
1/8 US cup21.6 grams
1/4 US cup43.2 grams
1/3 US cup57.6 grams
1/2 US cup86.4 grams
2/3 US cup115 grams
3/4 US cup130 grams
1 US cup173 grams
1 1/16 US cups184 grams
1 1/8 US cups194 grams
1 1/4 US cups216 grams
1 1/3 US cups230 grams
1 1/2 US cups259 grams
1 2/3 US cups288 grams
1 3/4 US cups302 grams
2 US cups345 grams
2 1/16 US cups356 grams
2 1/8 US cups367 grams
2 1/4 US cups389 grams
2 1/3 US cups403 grams
2 1/2 US cups432 grams
3 US cups518 grams
4 US cups691 grams
5 US cups864 grams
6 US cups1040 grams
8 US cups1380 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.