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Raw honey - Cups to Grams Calculator | Raw honey - Cups to Grams Chart

1/2 cup of raw honey in grams

How many grams of raw honey in 1/2 cup?

1/2 cup of raw honey equals 160 grams*

How to convert grams of raw honey to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1/2 cup of raw honey weighs 160 grams.

Explanation:
One cup of raw honey equals 320 grams.
So, multiply the value that you have in cups by 320.

Grams of raw honey equivalent in cups?

FAQs on raw honey weight to volume conversion

1/2 cup of raw honey equals how many grams?

1/2 cup of raw honey is equivalent 160 grams.

How much is 160 grams of raw honey in cups?

160 grams of raw honey equals 1/2 ( ~ 1/2) cup.

US cups to Grams of Raw honey Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Raw honey
1/16 US cup20 grams
1/8 US cup39.9 grams
1/4 US cup79.8 grams
1/3 US cup106 grams
1/2 US cup160 grams
2/3 US cup213 grams
3/4 US cup240 grams
1 US cup319 grams
1 1/16 US cups339 grams
1 1/8 US cups359 grams
1 1/4 US cups399 grams
1 1/3 US cups426 grams
1 1/2 US cups479 grams
1 2/3 US cups532 grams
1 3/4 US cups559 grams
2 US cups639 grams
2 1/16 US cups659 grams
2 1/8 US cups679 grams
2 1/4 US cups719 grams
2 1/3 US cups745 grams
2 1/2 US cups798 grams
3 US cups958 grams
4 US cups1280 grams
5 US cups1600 grams
6 US cups1920 grams
8 US cups2560 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.