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1/2 ml of baking powder in grams
How many grams of baking powder in 1/2 ml?
1/2 ml of baking powder equals 0.486 gram*
Volume to 'Weight' Converter
Grams of baking powder equivalent in ml?
FAQs on baking powder weight to volume conversion
1/2 ml of baking powder equals how many grams?
1/2 ml of baking powder is equivalent 0.486 gram.
How much is 0.486 gram of baking powder in ml?
0.486 gram of baking powder equals 1/2 ml.
Baking Powder Conversion Chart Near 0.32 Milliliter
Milliliters to Grams of Baking powder | ||
---|---|---|
0.32 milliliter | 0.311 gram | |
0.33 milliliter | 0.321 gram | |
0.34 milliliter | 0.33 gram | |
0.35 milliliter | 0.34 gram | |
0.36 milliliter | 0.35 gram | |
0.37 milliliter | 0.36 gram | |
0.38 milliliter | 0.369 gram | |
0.39 milliliter | 0.379 gram | |
0.4 milliliter | 0.389 gram | |
0.41 milliliter | 0.399 gram | |
0.42 milliliter | 0.408 gram | |
0.43 milliliter | 0.418 gram | |
0.44 milliliter | 0.428 gram | |
0.45 milliliter | 0.437 gram | |
0.46 milliliter | 0.447 gram | |
0.47 milliliter | 0.457 gram | |
0.48 milliliter | 0.467 gram | |
0.49 milliliter | 0.476 gram | |
0.5 milliliter | 0.486 gram | |
0.51 milliliter | 0.496 gram | |
0.52 milliliter | 0.505 gram | |
0.53 milliliter | 0.515 gram | |
0.54 milliliter | 0.525 gram | |
0.55 milliliter | 0.535 gram | |
0.56 milliliter | 0.544 gram | |
0.57 milliliter | 0.554 gram | |
0.58 milliliter | 0.564 gram | |
0.59 milliliter | 0.573 gram | |
0.6 milliliter | 0.583 gram | |
0.61 milliliter | 0.593 gram | |
0.62 milliliter | 0.603 gram | |
0.63 milliliter | 0.612 gram | |
0.64 milliliter | 0.622 gram | |
0.65 milliliter | 0.632 gram | |
0.66 milliliter | 0.642 gram | |
0.67 milliliter | 0.651 gram | |
0.68 milliliter | 0.661 gram |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
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