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1/2 ml of basil in pounds
How many pounds of basil in 1/2 ml?
1/2 ml of basil equals 9.37E-5 pound*
Volume to 'Weight' Converter
Pounds of basil equivalent in ml?
FAQs on basil weight to volume conversion
1/2 ml of basil equals how many pounds?
1/2 ml of basil is equivalent 9.37E-5 pound.
How much is 9.37E-5 pound of basil in ml?
9.37E-5 pound of basil equals 1/2 ml.
Basil Conversion Chart Near 0.32 Milliliter
Milliliters to Pounds of Basil | ||
---|---|---|
0.32 milliliter | 6.0E-5 pound | |
0.33 milliliter | 6.18E-5 pound | |
0.34 milliliter | 6.37E-5 pound | |
0.35 milliliter | 6.56E-5 pound | |
0.36 milliliter | 6.75E-5 pound | |
0.37 milliliter | 6.93E-5 pound | |
0.38 milliliter | 7.12E-5 pound | |
0.39 milliliter | 7.31E-5 pound | |
0.4 milliliter | 7.5E-5 pound | |
0.41 milliliter | 7.68E-5 pound | |
0.42 milliliter | 7.87E-5 pound | |
0.43 milliliter | 8.06E-5 pound | |
0.44 milliliter | 8.25E-5 pound | |
0.45 milliliter | 8.43E-5 pound | |
0.46 milliliter | 8.62E-5 pound | |
0.47 milliliter | 8.81E-5 pound | |
0.48 milliliter | 8.99E-5 pound | |
0.49 milliliter | 9.18E-5 pound | |
0.5 milliliter | 9.37E-5 pound | |
0.51 milliliter | 9.56E-5 pound | |
0.52 milliliter | 9.74E-5 pound | |
0.53 milliliter | 9.93E-5 pound | |
0.54 milliliter | 0.000101 pound | |
0.55 milliliter | 0.000103 pound | |
0.56 milliliter | 0.000105 pound | |
0.57 milliliter | 0.000107 pound | |
0.58 milliliter | 0.000109 pound | |
0.59 milliliter | 0.000111 pound | |
0.6 milliliter | 0.000112 pound | |
0.61 milliliter | 0.000114 pound | |
0.62 milliliter | 0.000116 pound | |
0.63 milliliter | 0.000118 pound | |
0.64 milliliter | 0.00012 pound | |
0.65 milliliter | 0.000122 pound | |
0.66 milliliter | 0.000124 pound | |
0.67 milliliter | 0.000126 pound | |
0.68 milliliter | 0.000127 pound |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.