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1/2 ml of brown sugar in pounds
How many pounds of brown sugar in 1/2 ml?
1/2 ml of brown sugar equals 0.00103 pound*
Volume to 'Weight' Converter
Pounds of brown sugar equivalent in ml?
FAQs on brown sugar weight to volume conversion
1/2 ml of brown sugar equals how many pounds?
1/2 ml of brown sugar is equivalent 0.00103 pound.
How much is 0.00103 pound of brown sugar in ml?
0.00103 pound of brown sugar equals 1/2 ml.
Brown Sugar Conversion Chart Near 0.32 Milliliter
Milliliters to Pounds of Brown sugar | ||
---|---|---|
0.32 milliliter | 0.000656 pound | |
0.33 milliliter | 0.000677 pound | |
0.34 milliliter | 0.000697 pound | |
0.35 milliliter | 0.000718 pound | |
0.36 milliliter | 0.000738 pound | |
0.37 milliliter | 0.000759 pound | |
0.38 milliliter | 0.000779 pound | |
0.39 milliliter | 0.0008 pound | |
0.4 milliliter | 0.00082 pound | |
0.41 milliliter | 0.000841 pound | |
0.42 milliliter | 0.000861 pound | |
0.43 milliliter | 0.000882 pound | |
0.44 milliliter | 0.000902 pound | |
0.45 milliliter | 0.000923 pound | |
0.46 milliliter | 0.000943 pound | |
0.47 milliliter | 0.000964 pound | |
0.48 milliliter | 0.000984 pound | |
0.49 milliliter | 0.001 pound | |
0.5 milliliter | 0.00103 pound | |
0.51 milliliter | 0.00105 pound | |
0.52 milliliter | 0.00107 pound | |
0.53 milliliter | 0.00109 pound | |
0.54 milliliter | 0.00111 pound | |
0.55 milliliter | 0.00113 pound | |
0.56 milliliter | 0.00115 pound | |
0.57 milliliter | 0.00117 pound | |
0.58 milliliter | 0.00119 pound | |
0.59 milliliter | 0.00121 pound | |
0.6 milliliter | 0.00123 pound | |
0.61 milliliter | 0.00125 pound | |
0.62 milliliter | 0.00127 pound | |
0.63 milliliter | 0.00129 pound | |
0.64 milliliter | 0.00131 pound | |
0.65 milliliter | 0.00133 pound | |
0.66 milliliter | 0.00135 pound | |
0.67 milliliter | 0.00137 pound | |
0.68 milliliter | 0.00139 pound |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.