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1/2 ml of white sugar in ounces
How many ounces of white sugar in 1/2 ml?
1/2 ml of white sugar equals 0.0155 ounce*
Volume to 'Weight' Converter
Ounces of white sugar equivalent in ml?
FAQs on white sugar weight to volume conversion
1/2 ml of white sugar equals how many ounces?
1/2 ml of white sugar is equivalent 0.0155 ounce.
How much is 0.0155 ounce of white sugar in ml?
0.0155 ounce of white sugar equals 1/2 ml.
White Sugar Conversion Chart Near 0.32 Milliliter
Milliliters to Ounces of White sugar | ||
---|---|---|
0.32 milliliter | 0.00993 ounce | |
0.33 milliliter | 0.0102 ounce | |
0.34 milliliter | 0.0106 ounce | |
0.35 milliliter | 0.0109 ounce | |
0.36 milliliter | 0.0112 ounce | |
0.37 milliliter | 0.0115 ounce | |
0.38 milliliter | 0.0118 ounce | |
0.39 milliliter | 0.0121 ounce | |
0.4 milliliter | 0.0124 ounce | |
0.41 milliliter | 0.0127 ounce | |
0.42 milliliter | 0.013 ounce | |
0.43 milliliter | 0.0133 ounce | |
0.44 milliliter | 0.0137 ounce | |
0.45 milliliter | 0.014 ounce | |
0.46 milliliter | 0.0143 ounce | |
0.47 milliliter | 0.0146 ounce | |
0.48 milliliter | 0.0149 ounce | |
0.49 milliliter | 0.0152 ounce | |
0.5 milliliter | 0.0155 ounce | |
0.51 milliliter | 0.0158 ounce | |
0.52 milliliter | 0.0161 ounce | |
0.53 milliliter | 0.0165 ounce | |
0.54 milliliter | 0.0168 ounce | |
0.55 milliliter | 0.0171 ounce | |
0.56 milliliter | 0.0174 ounce | |
0.57 milliliter | 0.0177 ounce | |
0.58 milliliter | 0.018 ounce | |
0.59 milliliter | 0.0183 ounce | |
0.6 milliliter | 0.0186 ounce | |
0.61 milliliter | 0.0189 ounce | |
0.62 milliliter | 0.0192 ounce | |
0.63 milliliter | 0.0196 ounce | |
0.64 milliliter | 0.0199 ounce | |
0.65 milliliter | 0.0202 ounce | |
0.66 milliliter | 0.0205 ounce | |
0.67 milliliter | 0.0208 ounce | |
0.68 milliliter | 0.0211 ounce |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.