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1/2 tbsp of basil in ounces
How many ounces of basil in 1/2 tbsp?
1/2 tbsp of basil equals 0.0222 ounce*
Volume to 'Weight' Converter
Ounces of basil equivalent in tbsp?
FAQs on basil weight to volume conversion
1/2 tbsp of basil equals how many ounces?
1/2 tbsp of basil is equivalent 0.0222 ounce.
How much is 0.0222 ounce of basil in tbsp?
0.0222 ounce of basil equals 1/2 ( ~ 1/2) tbsp.
Basil Conversion Chart Near 0.32 US Tablespoon
US Tablespoons to Ounces of Basil | ||
---|---|---|
0.32 US tablespoon | 0.0142 ounce | |
0.33 US tablespoon | 0.0146 ounce | |
0.34 US tablespoon | 0.0151 ounce | |
0.35 US tablespoon | 0.0155 ounce | |
0.36 US tablespoon | 0.016 ounce | |
0.37 US tablespoon | 0.0164 ounce | |
0.38 US tablespoon | 0.0168 ounce | |
0.39 US tablespoon | 0.0173 ounce | |
0.4 US tablespoon | 0.0177 ounce | |
0.41 US tablespoon | 0.0182 ounce | |
0.42 US tablespoon | 0.0186 ounce | |
0.43 US tablespoon | 0.0191 ounce | |
0.44 US tablespoon | 0.0195 ounce | |
0.45 US tablespoon | 0.02 ounce | |
0.46 US tablespoon | 0.0204 ounce | |
0.47 US tablespoon | 0.0208 ounce | |
0.48 US tablespoon | 0.0213 ounce | |
0.49 US tablespoon | 0.0217 ounce | |
0.5 US tablespoon | 0.0222 ounce | |
0.51 US tablespoon | 0.0226 ounce | |
0.52 US tablespoon | 0.0231 ounce | |
0.53 US tablespoon | 0.0235 ounce | |
0.54 US tablespoon | 0.0239 ounce | |
0.55 US tablespoon | 0.0244 ounce | |
0.56 US tablespoon | 0.0248 ounce | |
0.57 US tablespoon | 0.0253 ounce | |
0.58 US tablespoon | 0.0257 ounce | |
0.59 US tablespoon | 0.0262 ounce | |
0.6 US tablespoon | 0.0266 ounce | |
0.61 US tablespoon | 0.027 ounce | |
0.62 US tablespoon | 0.0275 ounce | |
0.63 US tablespoon | 0.0279 ounce | |
0.64 US tablespoon | 0.0284 ounce | |
0.65 US tablespoon | 0.0288 ounce | |
0.66 US tablespoon | 0.0293 ounce | |
0.67 US tablespoon | 0.0297 ounce | |
0.68 US tablespoon | 0.0301 ounce |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.