HowMany.wiki
Contact Us!
Please get in touch with us if you:
- Have any suggestions
- Have any questions
- Have found an error/bug
- Anything else ...
To contact us, please click HERE.
1/3 dsp of boiled red lentils in ounces
How many ounces of boiled red lentils in 1/3 dsp?
1/3 dsp of boiled red lentils equals 0.122 ( ~ 1/8) ounce*
Volume to 'Weight' Converter
Ounces of boiled red lentils equivalent in dsp?
FAQs on boiled red lentils weight to volume conversion
1/3 dsp of boiled red lentils equals how many ounces?
1/3 dsp of boiled red lentils is equivalent 0.122 ( ~ 1/8) ounce.
How much is 0.122 ounce of boiled red lentils in dsp?
0.122 ounce of boiled red lentils equals 1/3 dsp.
Boiled Red Lentils Conversion Chart Near 0.1533 Dessert Spoon
Dessert Spoons to Ounces of Boiled red lentils | ||
---|---|---|
0.153 dessert spoon | 0.056 ounce | |
0.163 dessert spoon | 0.0596 ounce | |
0.173 dessert spoon | 0.0633 ( | |
0.183 dessert spoon | 0.0669 ( | |
0.193 dessert spoon | 0.0706 ( | |
0.203 dessert spoon | 0.0743 ( | |
0.213 dessert spoon | 0.0779 ( | |
0.223 dessert spoon | 0.0816 ( | |
0.233 dessert spoon | 0.0852 ( | |
0.243 dessert spoon | 0.0889 ( | |
0.253 dessert spoon | 0.0925 ( | |
0.263 dessert spoon | 0.0962 ( | |
0.273 dessert spoon | 0.0999 ( | |
0.283 dessert spoon | 0.104 ( | |
0.293 dessert spoon | 0.107 ( | |
0.303 dessert spoon | 0.111 ( | |
0.313 dessert spoon | 0.114 ( | |
0.323 dessert spoon | 0.118 ( | |
0.333 dessert spoon | 0.122 ( | |
0.343 dessert spoon | 0.125 ( | |
0.353 dessert spoon | 0.129 ( | |
0.363 dessert spoon | 0.133 ( | |
0.373 dessert spoon | 0.136 ( | |
0.383 dessert spoon | 0.14 ( | |
0.393 dessert spoon | 0.144 ( | |
0.403 dessert spoon | 0.147 ( | |
0.413 dessert spoon | 0.151 ( | |
0.423 dessert spoon | 0.155 ( | |
0.433 dessert spoon | 0.158 ( | |
0.443 dessert spoon | 0.162 ( | |
0.453 dessert spoon | 0.166 ( | |
0.463 dessert spoon | 0.169 ( | |
0.473 dessert spoon | 0.173 ( | |
0.483 dessert spoon | 0.177 ( | |
0.493 dessert spoon | 0.18 ( | |
0.503 dessert spoon | 0.184 ( | |
0.513 dessert spoon | 0.188 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.