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1/3 dsp of powdered eggs in pounds
How many pounds of powdered eggs in 1/3 dsp?
1/3 dsp of powdered eggs equals 0.00254 pound*
Volume to 'Weight' Converter
Pounds of powdered eggs equivalent in dsp?
FAQs on powdered eggs weight to volume conversion
1/3 dsp of powdered eggs equals how many pounds?
1/3 dsp of powdered eggs is equivalent 0.00254 pound.
How much is 0.00254 pound of powdered eggs in dsp?
0.00254 pound of powdered eggs equals 1/3 dsp.
Powdered Eggs Conversion Chart Near 0.1533 Dessert Spoon
Dessert Spoons to Pounds of Powdered eggs | ||
---|---|---|
0.153 dessert spoon | 0.00116 pound | |
0.163 dessert spoon | 0.00124 pound | |
0.173 dessert spoon | 0.00132 pound | |
0.183 dessert spoon | 0.00139 pound | |
0.193 dessert spoon | 0.00147 pound | |
0.203 dessert spoon | 0.00154 pound | |
0.213 dessert spoon | 0.00162 pound | |
0.223 dessert spoon | 0.0017 pound | |
0.233 dessert spoon | 0.00177 pound | |
0.243 dessert spoon | 0.00185 pound | |
0.253 dessert spoon | 0.00192 pound | |
0.263 dessert spoon | 0.002 pound | |
0.273 dessert spoon | 0.00208 pound | |
0.283 dessert spoon | 0.00215 pound | |
0.293 dessert spoon | 0.00223 pound | |
0.303 dessert spoon | 0.0023 pound | |
0.313 dessert spoon | 0.00238 pound | |
0.323 dessert spoon | 0.00246 pound | |
0.333 dessert spoon | 0.00253 pound | |
0.343 dessert spoon | 0.00261 pound | |
0.353 dessert spoon | 0.00269 pound | |
0.363 dessert spoon | 0.00276 pound | |
0.373 dessert spoon | 0.00284 pound | |
0.383 dessert spoon | 0.00291 pound | |
0.393 dessert spoon | 0.00299 pound | |
0.403 dessert spoon | 0.00307 pound | |
0.413 dessert spoon | 0.00314 pound | |
0.423 dessert spoon | 0.00322 pound | |
0.433 dessert spoon | 0.00329 pound | |
0.443 dessert spoon | 0.00337 pound | |
0.453 dessert spoon | 0.00345 pound | |
0.463 dessert spoon | 0.00352 pound | |
0.473 dessert spoon | 0.0036 pound | |
0.483 dessert spoon | 0.00367 pound | |
0.493 dessert spoon | 0.00375 pound | |
0.503 dessert spoon | 0.00383 pound | |
0.513 dessert spoon | 0.0039 pound |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.