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Casein - Cups to Grams Calculator | Casein - Cups to Grams Chart

1/4 cup of casein in grams

How many grams of casein in 1/4 cup?

1/4 cup of casein equals 34.3 grams*

How to convert grams of casein to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1/4 cup of casein weighs 34.3 grams.

Explanation:
One cup of casein equals 140 grams.
So, multiply the value that you have in cups by 140.

Grams of casein equivalent in cups?

FAQs on casein weight to volume conversion

1/4 cup of casein equals how many grams?

1/4 cup of casein is equivalent 34.3 grams.

How much is 34.3 grams of casein in cups?

34.3 grams of casein equals 1/4 ( ~ 1/4) cup.

US cups to Grams of Casein Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Casein
1/16 US cup8.58 grams
1/8 US cup17.2 grams
1/4 US cup34.3 grams
1/3 US cup45.7 grams
1/2 US cup68.6 grams
2/3 US cup91.5 grams
3/4 US cup103 grams
1 US cup137 grams
1 1/16 US cups146 grams
1 1/8 US cups154 grams
1 1/4 US cups172 grams
1 1/3 US cups183 grams
1 1/2 US cups206 grams
1 2/3 US cups229 grams
1 3/4 US cups240 grams
2 US cups274 grams
2 1/16 US cups283 grams
2 1/8 US cups292 grams
2 1/4 US cups309 grams
2 1/3 US cups320 grams
2 1/2 US cups343 grams
3 US cups412 grams
4 US cups549 grams
5 US cups686 grams
6 US cups823 grams
8 US cups1100 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.