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1/4 dsp of baking powder in pounds
How many pounds of baking powder in 1/4 dsp?
1/4 dsp of baking powder equals 0.00528 pound*
Volume to 'Weight' Converter
Pounds of baking powder equivalent in dsp?
FAQs on baking powder weight to volume conversion
1/4 dsp of baking powder equals how many pounds?
1/4 dsp of baking powder is equivalent 0.00528 pound.
How much is 0.00528 pound of baking powder in dsp?
0.00528 pound of baking powder equals 1/4 dsp.
Baking Powder Conversion Chart Near 0.07 Dessert Spoon
Dessert Spoons to Pounds of Baking powder | ||
---|---|---|
0.07 dessert spoon | 0.00148 pound | |
0.08 dessert spoon | 0.00169 pound | |
0.09 dessert spoon | 0.0019 pound | |
0.1 dessert spoon | 0.00211 pound | |
0.11 dessert spoon | 0.00232 pound | |
0.12 dessert spoon | 0.00253 pound | |
0.13 dessert spoon | 0.00275 pound | |
0.14 dessert spoon | 0.00296 pound | |
0.15 dessert spoon | 0.00317 pound | |
0.16 dessert spoon | 0.00338 pound | |
0.17 dessert spoon | 0.00359 pound | |
0.18 dessert spoon | 0.0038 pound | |
0.19 dessert spoon | 0.00401 pound | |
0.2 dessert spoon | 0.00422 pound | |
0.21 dessert spoon | 0.00444 pound | |
0.22 dessert spoon | 0.00465 pound | |
0.23 dessert spoon | 0.00486 pound | |
0.24 dessert spoon | 0.00507 pound | |
0.25 dessert spoon | 0.00528 pound | |
0.26 dessert spoon | 0.00549 pound | |
0.27 dessert spoon | 0.0057 pound | |
0.28 dessert spoon | 0.00591 pound | |
0.29 dessert spoon | 0.00613 pound | |
0.3 dessert spoon | 0.00634 pound | |
0.31 dessert spoon | 0.00655 pound | |
0.32 dessert spoon | 0.00676 pound | |
0.33 dessert spoon | 0.00697 pound | |
0.34 dessert spoon | 0.00718 pound | |
0.35 dessert spoon | 0.00739 pound | |
0.36 dessert spoon | 0.0076 pound | |
0.37 dessert spoon | 0.00782 pound | |
0.38 dessert spoon | 0.00803 pound | |
0.39 dessert spoon | 0.00824 pound | |
0.4 dessert spoon | 0.00845 pound | |
0.41 dessert spoon | 0.00866 pound | |
0.42 dessert spoon | 0.00887 pound | |
0.43 dessert spoon | 0.00908 pound |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.