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1/4 dsp of cream cheese in ounces
How many ounces of cream cheese in 1/4 dsp?
1/4 dsp of cream cheese equals 0.0827 ( ~ 1/8) ounce*
Volume to 'Weight' Converter
Ounces of cream cheese equivalent in dsp?
FAQs on cream cheese weight to volume conversion
1/4 dsp of cream cheese equals how many ounces?
1/4 dsp of cream cheese is equivalent 0.0827 ( ~ 1/8) ounce.
How much is 0.0827 ounce of cream cheese in dsp?
0.0827 ounce of cream cheese equals 1/4 dsp.
Cream Cheese Conversion Chart Near 0.07 Dessert Spoon
Dessert Spoons to Ounces of Cream cheese | ||
---|---|---|
0.07 dessert spoon | 0.0231 ounce | |
0.08 dessert spoon | 0.0265 ounce | |
0.09 dessert spoon | 0.0298 ounce | |
0.1 dessert spoon | 0.0331 ounce | |
0.11 dessert spoon | 0.0364 ounce | |
0.12 dessert spoon | 0.0397 ounce | |
0.13 dessert spoon | 0.043 ounce | |
0.14 dessert spoon | 0.0463 ounce | |
0.15 dessert spoon | 0.0496 ounce | |
0.16 dessert spoon | 0.0529 ounce | |
0.17 dessert spoon | 0.0562 ounce | |
0.18 dessert spoon | 0.0595 ounce | |
0.19 dessert spoon | 0.0628 ( | |
0.2 dessert spoon | 0.0661 ( | |
0.21 dessert spoon | 0.0694 ( | |
0.22 dessert spoon | 0.0728 ( | |
0.23 dessert spoon | 0.0761 ( | |
0.24 dessert spoon | 0.0794 ( | |
0.25 dessert spoon | 0.0827 ( | |
0.26 dessert spoon | 0.086 ( | |
0.27 dessert spoon | 0.0893 ( | |
0.28 dessert spoon | 0.0926 ( | |
0.29 dessert spoon | 0.0959 ( | |
0.3 dessert spoon | 0.0992 ( | |
0.31 dessert spoon | 0.103 ( | |
0.32 dessert spoon | 0.106 ( | |
0.33 dessert spoon | 0.109 ( | |
0.34 dessert spoon | 0.112 ( | |
0.35 dessert spoon | 0.116 ( | |
0.36 dessert spoon | 0.119 ( | |
0.37 dessert spoon | 0.122 ( | |
0.38 dessert spoon | 0.126 ( | |
0.39 dessert spoon | 0.129 ( | |
0.4 dessert spoon | 0.132 ( | |
0.41 dessert spoon | 0.136 ( | |
0.42 dessert spoon | 0.139 ( | |
0.43 dessert spoon | 0.142 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.