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1/4 dsp of icing sugar in ounces
How many ounces of icing sugar in 1/4 dsp?
1/4 dsp of icing sugar equals 0.0459 ounce*
Volume to 'Weight' Converter
Ounces of icing sugar equivalent in dsp?
FAQs on icing sugar weight to volume conversion
1/4 dsp of icing sugar equals how many ounces?
1/4 dsp of icing sugar is equivalent 0.0459 ounce.
How much is 0.0459 ounce of icing sugar in dsp?
0.0459 ounce of icing sugar equals 1/4 dsp.
Icing Sugar Conversion Chart Near 0.07 Dessert Spoon
Dessert Spoons to Ounces of Icing sugar | ||
---|---|---|
0.07 dessert spoon | 0.0129 ounce | |
0.08 dessert spoon | 0.0147 ounce | |
0.09 dessert spoon | 0.0165 ounce | |
0.1 dessert spoon | 0.0184 ounce | |
0.11 dessert spoon | 0.0202 ounce | |
0.12 dessert spoon | 0.022 ounce | |
0.13 dessert spoon | 0.0239 ounce | |
0.14 dessert spoon | 0.0257 ounce | |
0.15 dessert spoon | 0.0275 ounce | |
0.16 dessert spoon | 0.0294 ounce | |
0.17 dessert spoon | 0.0312 ounce | |
0.18 dessert spoon | 0.033 ounce | |
0.19 dessert spoon | 0.0349 ounce | |
0.2 dessert spoon | 0.0367 ounce | |
0.21 dessert spoon | 0.0386 ounce | |
0.22 dessert spoon | 0.0404 ounce | |
0.23 dessert spoon | 0.0422 ounce | |
0.24 dessert spoon | 0.0441 ounce | |
0.25 dessert spoon | 0.0459 ounce | |
0.26 dessert spoon | 0.0477 ounce | |
0.27 dessert spoon | 0.0496 ounce | |
0.28 dessert spoon | 0.0514 ounce | |
0.29 dessert spoon | 0.0532 ounce | |
0.3 dessert spoon | 0.0551 ounce | |
0.31 dessert spoon | 0.0569 ounce | |
0.32 dessert spoon | 0.0588 ounce | |
0.33 dessert spoon | 0.0606 ounce | |
0.34 dessert spoon | 0.0624 ounce | |
0.35 dessert spoon | 0.0643 ( | |
0.36 dessert spoon | 0.0661 ( | |
0.37 dessert spoon | 0.0679 ( | |
0.38 dessert spoon | 0.0698 ( | |
0.39 dessert spoon | 0.0716 ( | |
0.4 dessert spoon | 0.0734 ( | |
0.41 dessert spoon | 0.0753 ( | |
0.42 dessert spoon | 0.0771 ( | |
0.43 dessert spoon | 0.0789 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.