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1/4 dsp of shea butter in ounces
How many ounces of shea butter in 1/4 dsp?
1/4 dsp of shea butter equals 0.0788 ( ~ 1/8) ounce*
Volume to 'Weight' Converter
Ounces of shea butter equivalent in dsp?
FAQs on shea butter weight to volume conversion
1/4 dsp of shea butter equals how many ounces?
1/4 dsp of shea butter is equivalent 0.0788 ( ~ 1/8) ounce.
How much is 0.0788 ounce of shea butter in dsp?
0.0788 ounce of shea butter equals 1/4 dsp.
Shea Butter Conversion Chart Near 0.07 Dessert Spoon
Dessert Spoons to Ounces of Shea butter | ||
---|---|---|
0.07 dessert spoon | 0.0221 ounce | |
0.08 dessert spoon | 0.0252 ounce | |
0.09 dessert spoon | 0.0284 ounce | |
0.1 dessert spoon | 0.0315 ounce | |
0.11 dessert spoon | 0.0347 ounce | |
0.12 dessert spoon | 0.0378 ounce | |
0.13 dessert spoon | 0.041 ounce | |
0.14 dessert spoon | 0.0441 ounce | |
0.15 dessert spoon | 0.0473 ounce | |
0.16 dessert spoon | 0.0504 ounce | |
0.17 dessert spoon | 0.0536 ounce | |
0.18 dessert spoon | 0.0567 ounce | |
0.19 dessert spoon | 0.0599 ounce | |
0.2 dessert spoon | 0.063 ( | |
0.21 dessert spoon | 0.0662 ( | |
0.22 dessert spoon | 0.0693 ( | |
0.23 dessert spoon | 0.0725 ( | |
0.24 dessert spoon | 0.0756 ( | |
0.25 dessert spoon | 0.0788 ( | |
0.26 dessert spoon | 0.0819 ( | |
0.27 dessert spoon | 0.0851 ( | |
0.28 dessert spoon | 0.0882 ( | |
0.29 dessert spoon | 0.0914 ( | |
0.3 dessert spoon | 0.0945 ( | |
0.31 dessert spoon | 0.0977 ( | |
0.32 dessert spoon | 0.101 ( | |
0.33 dessert spoon | 0.104 ( | |
0.34 dessert spoon | 0.107 ( | |
0.35 dessert spoon | 0.11 ( | |
0.36 dessert spoon | 0.113 ( | |
0.37 dessert spoon | 0.117 ( | |
0.38 dessert spoon | 0.12 ( | |
0.39 dessert spoon | 0.123 ( | |
0.4 dessert spoon | 0.126 ( | |
0.41 dessert spoon | 0.129 ( | |
0.42 dessert spoon | 0.132 ( | |
0.43 dessert spoon | 0.135 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.