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Vegetable soup - Cups to Grams Calculator | Vegetable soup - Cups to Grams Chart

1 cup of vegetable soup in grams

How many grams of vegetable soup in 1 cup?

1 cup of vegetable soup equals 234 grams*

How to convert grams of vegetable soup to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 cup of vegetable soup weighs 234 grams.

Explanation:
One cup of vegetable soup equals 230 grams.
So, multiply the value that you have in cups by 230.

Grams of vegetable soup equivalent in cups?

FAQs on vegetable soup weight to volume conversion

1 cup of vegetable soup equals how many grams?

1 cup of vegetable soup is equivalent 234 grams.

How much is 234 grams of vegetable soup in cups?

234 grams of vegetable soup equals 1 cup.

US cups to Grams of Vegetable soup Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Vegetable soup
1/16 US cup14.6 grams
1/8 US cup29.3 grams
1/4 US cup58.6 grams
1/3 US cup78.1 grams
1/2 US cup117 grams
2/3 US cup156 grams
3/4 US cup176 grams
1 US cup234 grams
1 1/16 US cups249 grams
1 1/8 US cups264 grams
1 1/4 US cups293 grams
1 1/3 US cups312 grams
1 1/2 US cups351 grams
1 2/3 US cups390 grams
1 3/4 US cups410 grams
2 US cups468 grams
2 1/16 US cups483 grams
2 1/8 US cups498 grams
2 1/4 US cups527 grams
2 1/3 US cups547 grams
2 1/2 US cups586 grams
3 US cups703 grams
4 US cups937 grams
5 US cups1170 grams
6 US cups1410 grams
8 US cups1870 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.