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1 tablespoon of maple syrup in pounds
How many pounds of maple syrup in 1 tablespoon?
1 tablespoon of maple syrup equals 0.0329 pound*
Volume to 'Weight' Converter
Pounds of maple syrup equivalent in tablespoons?
FAQs on maple syrup weight to volume conversion
1 tablespoon of maple syrup equals how many pounds?
1 tablespoon of maple syrup is equivalent 0.0329 pound.
How much is 0.0329 pound of maple syrup in tablespoons?
0.0329 pound of maple syrup equals 1 tablespoon.
Maple Syrup Conversion Chart Near 1 US Tablespoon
US Tablespoons to Pounds of Maple syrup | ||
---|---|---|
1 US tablespoon | 0.0329 pound | |
1.1 US tablespoons | 0.0362 pound | |
1.2 US tablespoons | 0.0395 pound | |
1.3 US tablespoons | 0.0428 pound | |
1.4 US tablespoons | 0.0461 pound | |
1.5 US tablespoons | 0.0494 pound | |
1.6 US tablespoons | 0.0527 pound | |
1.7 US tablespoons | 0.056 pound | |
1.8 US tablespoons | 0.0593 pound | |
1.9 US tablespoons | 0.0626 ( | |
2 US tablespoons | 0.0659 ( | |
2.1 US tablespoons | 0.0691 ( | |
2.2 US tablespoons | 0.0724 ( | |
2.3 US tablespoons | 0.0757 ( | |
2.4 US tablespoons | 0.079 ( | |
2.5 US tablespoons | 0.0823 ( | |
2.6 US tablespoons | 0.0856 ( | |
2.7 US tablespoons | 0.0889 ( | |
2.8 US tablespoons | 0.0922 ( | |
2.9 US tablespoons | 0.0955 ( | |
3 US tablespoons | 0.0988 ( | |
3.1 US tablespoons | 0.102 ( | |
3.2 US tablespoons | 0.105 ( | |
3.3 US tablespoons | 0.109 ( | |
3.4 US tablespoons | 0.112 ( | |
3.5 US tablespoons | 0.115 ( | |
3.6 US tablespoons | 0.119 ( | |
3.7 US tablespoons | 0.122 ( | |
3.8 US tablespoons | 0.125 ( | |
3.9 US tablespoons | 0.128 ( | |
4 US tablespoons | 0.132 ( | |
4.1 US tablespoons | 0.135 ( | |
4.2 US tablespoons | 0.138 ( | |
4.3 US tablespoons | 0.142 ( | |
4.4 US tablespoons | 0.145 ( | |
4.5 US tablespoons | 0.148 ( | |
4.6 US tablespoons | 0.151 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.