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Yeast - Tablespoons to Pounds Calculator | Yeast - Tablespoons to Pounds Chart

1 tablespoon of yeast in pounds

How many pounds of yeast in 1 tablespoon?

1 tablespoon of yeast equals 0.031 pound*

How to convert pounds of yeast to tablespoons?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 tablespoon of yeast weighs 0.031 pound.

Explanation:
One tablespoon of yeast equals 0.031 pounds.
So, multiply the value that you have in tablespoons by 0.031.

Pounds of yeast equivalent in tablespoons?

FAQs on yeast weight to volume conversion

1 tablespoon of yeast equals how many pounds?

1 tablespoon of yeast is equivalent 0.031 pound.

How much is 0.031 pound of yeast in tablespoons?

0.031 pound of yeast equals 1 tablespoon.

Yeast Conversion Chart Near 1 US Tablespoon

US Tablespoons to Pounds of Yeast
1 US tablespoon0.031 pound
1.1 US tablespoons0.0341 pound
1.2 US tablespoons0.0372 pound
1.3 US tablespoons0.0403 pound
1.4 US tablespoons0.0434 pound
1.5 US tablespoons0.0465 pound
1.6 US tablespoons0.0496 pound
1.7 US tablespoons0.0526 pound
1.8 US tablespoons0.0557 pound
1.9 US tablespoons0.0588 pound
2 US tablespoons0.0619 pound
2.1 US tablespoons0.065 (1/8) pound
2.2 US tablespoons0.0681 (1/8) pound
2.3 US tablespoons0.0712 (1/8) pound
2.4 US tablespoons0.0743 (1/8) pound
2.5 US tablespoons0.0774 (1/8) pound
2.6 US tablespoons0.0805 (1/8) pound
2.7 US tablespoons0.0836 (1/8) pound
2.8 US tablespoons0.0867 (1/8) pound
2.9 US tablespoons0.0898 (1/8) pound
3 US tablespoons0.0929 (1/8) pound
3.1 US tablespoons0.096 (1/8) pound
3.2 US tablespoons0.0991 (1/8) pound
3.3 US tablespoons0.102 (1/8) pound
3.4 US tablespoons0.105 (1/8) pound
3.5 US tablespoons0.108 (1/8) pound
3.6 US tablespoons0.111 (1/8) pound
3.7 US tablespoons0.115 (1/8) pound
3.8 US tablespoons0.118 (1/8) pound
3.9 US tablespoons0.121 (1/8) pound
4 US tablespoons0.124 (1/8) pound
4.1 US tablespoons0.127 (1/8) pound
4.2 US tablespoons0.13 (1/8) pound
4.3 US tablespoons0.133 (1/8) pound
4.4 US tablespoons0.136 (1/8) pound
4.5 US tablespoons0.139 (1/8) pound
4.6 US tablespoons0.142 (1/8) pound

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.