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1 tbsp of dry pasta in pounds
How many pounds of dry pasta in 1 tbsp?
1 tbsp of dry pasta equals 0.0138 pound*
Volume to 'Weight' Converter
Pounds of dry pasta equivalent in tbsp?
FAQs on dry pasta weight to volume conversion
1 tbsp of dry pasta equals how many pounds?
1 tbsp of dry pasta is equivalent 0.0138 pound.
How much is 0.0138 pound of dry pasta in tbsp?
0.0138 pound of dry pasta equals 1 tbsp.
Dry Pasta Conversion Chart Near 1 US Tablespoon
US Tablespoons to Pounds of Dry pasta | ||
---|---|---|
1 US tablespoon | 0.0138 pound | |
1.1 US tablespoons | 0.0152 pound | |
1.2 US tablespoons | 0.0165 pound | |
1.3 US tablespoons | 0.0179 pound | |
1.4 US tablespoons | 0.0193 pound | |
1.5 US tablespoons | 0.0207 pound | |
1.6 US tablespoons | 0.0221 pound | |
1.7 US tablespoons | 0.0234 pound | |
1.8 US tablespoons | 0.0248 pound | |
1.9 US tablespoons | 0.0262 pound | |
2 US tablespoons | 0.0276 pound | |
2.1 US tablespoons | 0.029 pound | |
2.2 US tablespoons | 0.0303 pound | |
2.3 US tablespoons | 0.0317 pound | |
2.4 US tablespoons | 0.0331 pound | |
2.5 US tablespoons | 0.0345 pound | |
2.6 US tablespoons | 0.0359 pound | |
2.7 US tablespoons | 0.0372 pound | |
2.8 US tablespoons | 0.0386 pound | |
2.9 US tablespoons | 0.04 pound | |
3 US tablespoons | 0.0414 pound | |
3.1 US tablespoons | 0.0427 pound | |
3.2 US tablespoons | 0.0441 pound | |
3.3 US tablespoons | 0.0455 pound | |
3.4 US tablespoons | 0.0469 pound | |
3.5 US tablespoons | 0.0483 pound | |
3.6 US tablespoons | 0.0496 pound | |
3.7 US tablespoons | 0.051 pound | |
3.8 US tablespoons | 0.0524 pound | |
3.9 US tablespoons | 0.0538 pound | |
4 US tablespoons | 0.0552 pound | |
4.1 US tablespoons | 0.0565 pound | |
4.2 US tablespoons | 0.0579 pound | |
4.3 US tablespoons | 0.0593 pound | |
4.4 US tablespoons | 0.0607 pound | |
4.5 US tablespoons | 0.0621 pound | |
4.6 US tablespoons | 0.0634 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.