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Honey - Cups to Grams Calculator | Honey - Cups to Grams Chart

1 1/2 cups of honey in grams

How many grams of honey in 1 1/2 cups?

1 1/2 cups of honey equals 510 grams*

How to convert grams of honey to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 1/2 cups of honey weighs 510 grams.

Explanation:
One cup of honey equals 340 grams.
So, multiply the value that you have in cups by 340.

Grams of honey equivalent in cups?

FAQs on honey weight to volume conversion

1 1/2 cups of honey equals how many grams?

1 1/2 cups of honey is equivalent 510 grams.

How much is 510 grams of honey in cups?

510 grams of honey equals 1 1/2 ( ~ 1 1/2) cups.

US cups to Grams of Honey Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Honey
1/16 US cup21.2 grams
1/8 US cup42.5 grams
1/4 US cup85 grams
1/3 US cup113 grams
1/2 US cup170 grams
2/3 US cup227 grams
3/4 US cup255 grams
1 US cup340 grams
1 1/16 US cups361 grams
1 1/8 US cups382 grams
1 1/4 US cups425 grams
1 1/3 US cups453 grams
1 1/2 US cups510 grams
1 2/3 US cups567 grams
1 3/4 US cups595 grams
2 US cups680 grams
2 1/16 US cups701 grams
2 1/8 US cups722 grams
2 1/4 US cups765 grams
2 1/3 US cups793 grams
2 1/2 US cups850 grams
3 US cups1020 grams
4 US cups1360 grams
5 US cups1700 grams
6 US cups2040 grams
8 US cups2720 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.