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Polenta - Cups to Grams Calculator | Polenta - Cups to Grams Chart

1 1/2 cups of polenta in grams

How many grams of polenta in 1 1/2 cups?

1 1/2 cups of polenta equals 240 grams*

How to convert grams of polenta to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 1/2 cups of polenta weighs 240 grams.

Explanation:
One cup of polenta equals 160 grams.
So, multiply the value that you have in cups by 160.

Grams of polenta equivalent in cups?

FAQs on polenta weight to volume conversion

1 1/2 cups of polenta equals how many grams?

1 1/2 cups of polenta is equivalent 240 grams.

How much is 240 grams of polenta in cups?

240 grams of polenta equals 1 1/2 ( ~ 1 1/2) cups.

US cups to Grams of Polenta Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Polenta
1/16 US cup10 grams
1/8 US cup20 grams
1/4 US cup40 grams
1/3 US cup53.3 grams
1/2 US cup80 grams
2/3 US cup107 grams
3/4 US cup120 grams
1 US cup160 grams
1 1/16 US cups170 grams
1 1/8 US cups180 grams
1 1/4 US cups200 grams
1 1/3 US cups213 grams
1 1/2 US cups240 grams
1 2/3 US cups267 grams
1 3/4 US cups280 grams
2 US cups320 grams
2 1/16 US cups330 grams
2 1/8 US cups340 grams
2 1/4 US cups360 grams
2 1/3 US cups373 grams
2 1/2 US cups400 grams
3 US cups480 grams
4 US cups640 grams
5 US cups800 grams
6 US cups960 grams
8 US cups1280 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.