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1 1/2 dsp of browning in pounds
How many pounds of browning in 1 1/2 dsp?
1 1/2 dsp of browning equals 0.0398 pound*
Volume to 'Weight' Converter
Pounds of browning equivalent in dsp?
FAQs on browning weight to volume conversion
1 1/2 dsp of browning equals how many pounds?
1 1/2 dsp of browning is equivalent 0.0398 pound.
How much is 0.0398 pound of browning in dsp?
0.0398 pound of browning equals 1 1/2 dsp.
Browning Conversion Chart Near 1.5 Dessert Spoons
Dessert Spoons to Pounds of Browning | ||
---|---|---|
1.5 dessert spoons | 0.0398 pound | |
1.6 dessert spoons | 0.0424 pound | |
1.7 dessert spoons | 0.0451 pound | |
1.8 dessert spoons | 0.0477 pound | |
1.9 dessert spoons | 0.0504 pound | |
2 dessert spoons | 0.053 pound | |
2.1 dessert spoons | 0.0557 pound | |
2.2 dessert spoons | 0.0583 pound | |
2.3 dessert spoons | 0.061 pound | |
2.4 dessert spoons | 0.0636 ( | |
2.5 dessert spoons | 0.0663 ( | |
2.6 dessert spoons | 0.0689 ( | |
2.7 dessert spoons | 0.0716 ( | |
2.8 dessert spoons | 0.0742 ( | |
2.9 dessert spoons | 0.0769 ( | |
3 dessert spoons | 0.0795 ( | |
3.1 dessert spoons | 0.0822 ( | |
3.2 dessert spoons | 0.0848 ( | |
3.3 dessert spoons | 0.0875 ( | |
3.4 dessert spoons | 0.0901 ( | |
3.5 dessert spoons | 0.0928 ( | |
3.6 dessert spoons | 0.0955 ( | |
3.7 dessert spoons | 0.0981 ( | |
3.8 dessert spoons | 0.101 ( | |
3.9 dessert spoons | 0.103 ( | |
4 dessert spoons | 0.106 ( | |
4.1 dessert spoons | 0.109 ( | |
4.2 dessert spoons | 0.111 ( | |
4.3 dessert spoons | 0.114 ( | |
4.4 dessert spoons | 0.117 ( | |
4.5 dessert spoons | 0.119 ( | |
4.6 dessert spoons | 0.122 ( | |
4.7 dessert spoons | 0.125 ( | |
4.8 dessert spoons | 0.127 ( | |
4.9 dessert spoons | 0.13 ( | |
5 dessert spoons | 0.133 ( | |
5.1 dessert spoons | 0.135 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.