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1 1/2 tablespoons of cooked rice in pounds
How many pounds of cooked rice in 1 1/2 tablespoons?
1 1/2 tablespoons of cooked rice equals 0.0517 pound*
Volume to 'Weight' Converter
Pounds of cooked rice equivalent in tablespoons?
FAQs on cooked rice weight to volume conversion
1 1/2 tablespoons of cooked rice equals how many pounds?
1 1/2 tablespoons of cooked rice is equivalent 0.0517 pound.
How much is 0.0517 pound of cooked rice in tablespoons?
0.0517 pound of cooked rice equals 1 1/2 ( ~ 1 1/2) tablespoons.
Cooked Rice Conversion Chart Near 1.5 US Tablespoons
US Tablespoons to Pounds of Cooked rice | ||
---|---|---|
1.5 US tablespoons | 0.0517 pound | |
1.6 US tablespoons | 0.0551 pound | |
1.7 US tablespoons | 0.0586 pound | |
1.8 US tablespoons | 0.062 pound | |
1.9 US tablespoons | 0.0655 ( | |
2 US tablespoons | 0.0689 ( | |
2.1 US tablespoons | 0.0724 ( | |
2.2 US tablespoons | 0.0758 ( | |
2.3 US tablespoons | 0.0793 ( | |
2.4 US tablespoons | 0.0827 ( | |
2.5 US tablespoons | 0.0861 ( | |
2.6 US tablespoons | 0.0896 ( | |
2.7 US tablespoons | 0.093 ( | |
2.8 US tablespoons | 0.0965 ( | |
2.9 US tablespoons | 0.0999 ( | |
3 US tablespoons | 0.103 ( | |
3.1 US tablespoons | 0.107 ( | |
3.2 US tablespoons | 0.11 ( | |
3.3 US tablespoons | 0.114 ( | |
3.4 US tablespoons | 0.117 ( | |
3.5 US tablespoons | 0.121 ( | |
3.6 US tablespoons | 0.124 ( | |
3.7 US tablespoons | 0.127 ( | |
3.8 US tablespoons | 0.131 ( | |
3.9 US tablespoons | 0.134 ( | |
4 US tablespoons | 0.138 ( | |
4.1 US tablespoons | 0.141 ( | |
4.2 US tablespoons | 0.145 ( | |
4.3 US tablespoons | 0.148 ( | |
4.4 US tablespoons | 0.152 ( | |
4.5 US tablespoons | 0.155 ( | |
4.6 US tablespoons | 0.159 ( | |
4.7 US tablespoons | 0.162 ( | |
4.8 US tablespoons | 0.165 ( | |
4.9 US tablespoons | 0.169 ( | |
5 US tablespoons | 0.172 ( | |
5.1 US tablespoons | 0.176 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.