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1 1/2 tablespoons of tomato sauce in pounds
How many pounds of tomato sauce in 1 1/2 tablespoons?
1 1/2 tablespoons of tomato sauce equals 0.0465 pound*
Volume to 'Weight' Converter
Pounds of tomato sauce equivalent in tablespoons?
FAQs on tomato sauce weight to volume conversion
1 1/2 tablespoons of tomato sauce equals how many pounds?
1 1/2 tablespoons of tomato sauce is equivalent 0.0465 pound.
How much is 0.0465 pound of tomato sauce in tablespoons?
0.0465 pound of tomato sauce equals 1 1/2 ( ~ 1 1/2) tablespoons.
Tomato Sauce Conversion Chart Near 1.5 US Tablespoons
US Tablespoons to Pounds of Tomato sauce | ||
---|---|---|
1.5 US tablespoons | 0.0465 pound | |
1.6 US tablespoons | 0.0496 pound | |
1.7 US tablespoons | 0.0527 pound | |
1.8 US tablespoons | 0.0558 pound | |
1.9 US tablespoons | 0.0589 pound | |
2 US tablespoons | 0.062 pound | |
2.1 US tablespoons | 0.0651 ( | |
2.2 US tablespoons | 0.0682 ( | |
2.3 US tablespoons | 0.0713 ( | |
2.4 US tablespoons | 0.0744 ( | |
2.5 US tablespoons | 0.0775 ( | |
2.6 US tablespoons | 0.0806 ( | |
2.7 US tablespoons | 0.0837 ( | |
2.8 US tablespoons | 0.0868 ( | |
2.9 US tablespoons | 0.0899 ( | |
3 US tablespoons | 0.093 ( | |
3.1 US tablespoons | 0.0961 ( | |
3.2 US tablespoons | 0.0992 ( | |
3.3 US tablespoons | 0.102 ( | |
3.4 US tablespoons | 0.105 ( | |
3.5 US tablespoons | 0.109 ( | |
3.6 US tablespoons | 0.112 ( | |
3.7 US tablespoons | 0.115 ( | |
3.8 US tablespoons | 0.118 ( | |
3.9 US tablespoons | 0.121 ( | |
4 US tablespoons | 0.124 ( | |
4.1 US tablespoons | 0.127 ( | |
4.2 US tablespoons | 0.13 ( | |
4.3 US tablespoons | 0.133 ( | |
4.4 US tablespoons | 0.136 ( | |
4.5 US tablespoons | 0.14 ( | |
4.6 US tablespoons | 0.143 ( | |
4.7 US tablespoons | 0.146 ( | |
4.8 US tablespoons | 0.149 ( | |
4.9 US tablespoons | 0.152 ( | |
5 US tablespoons | 0.155 ( | |
5.1 US tablespoons | 0.158 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.