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1 1/2 tbsp of bread flour in pounds
How many pounds of bread flour in 1 1/2 tbsp?
1 1/2 tbsp of bread flour equals 0.0281 pound*
Volume to 'Weight' Converter
Pounds of bread flour equivalent in tbsp?
FAQs on bread flour weight to volume conversion
1 1/2 tbsp of bread flour equals how many pounds?
1 1/2 tbsp of bread flour is equivalent 0.0281 pound.
How much is 0.0281 pound of bread flour in tbsp?
0.0281 pound of bread flour equals 1 1/2 ( ~ 1 1/2) tbsp.
Bread Flour Conversion Chart Near 1.5 US Tablespoons
US Tablespoons to Pounds of Bread flour | ||
---|---|---|
1.5 US tablespoons | 0.0281 pound | |
1.6 US tablespoons | 0.03 pound | |
1.7 US tablespoons | 0.0319 pound | |
1.8 US tablespoons | 0.0337 pound | |
1.9 US tablespoons | 0.0356 pound | |
2 US tablespoons | 0.0375 pound | |
2.1 US tablespoons | 0.0394 pound | |
2.2 US tablespoons | 0.0412 pound | |
2.3 US tablespoons | 0.0431 pound | |
2.4 US tablespoons | 0.045 pound | |
2.5 US tablespoons | 0.0469 pound | |
2.6 US tablespoons | 0.0487 pound | |
2.7 US tablespoons | 0.0506 pound | |
2.8 US tablespoons | 0.0525 pound | |
2.9 US tablespoons | 0.0544 pound | |
3 US tablespoons | 0.0562 pound | |
3.1 US tablespoons | 0.0581 pound | |
3.2 US tablespoons | 0.06 pound | |
3.3 US tablespoons | 0.0619 pound | |
3.4 US tablespoons | 0.0637 ( | |
3.5 US tablespoons | 0.0656 ( | |
3.6 US tablespoons | 0.0675 ( | |
3.7 US tablespoons | 0.0694 ( | |
3.8 US tablespoons | 0.0712 ( | |
3.9 US tablespoons | 0.0731 ( | |
4 US tablespoons | 0.075 ( | |
4.1 US tablespoons | 0.0769 ( | |
4.2 US tablespoons | 0.0787 ( | |
4.3 US tablespoons | 0.0806 ( | |
4.4 US tablespoons | 0.0825 ( | |
4.5 US tablespoons | 0.0844 ( | |
4.6 US tablespoons | 0.0862 ( | |
4.7 US tablespoons | 0.0881 ( | |
4.8 US tablespoons | 0.09 ( | |
4.9 US tablespoons | 0.0918 ( | |
5 US tablespoons | 0.0937 ( | |
5.1 US tablespoons | 0.0956 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.