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Pigeon peas boiled - Ml to Ounces Calculator | Pigeon peas boiled - Ml to Ounces Chart

1 1/3 ml of Pigeon peas boiled in ounces

How many ounces of Pigeon peas boiled in 1 1/3 ml?

1 1/3 ml of Pigeon peas boiled equals 0.0329 ounce*

How to convert ounces of Pigeon peas boiled to ml?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 1/3 ml of Pigeon peas boiled weighs 0.0329 ounce.

Explanation:
One ml of Pigeon peas boiled equals 0.025 ounces.
So, multiply the value that you have in ml by 0.025.

Ounces of Pigeon peas boiled equivalent in ml?

FAQs on Pigeon peas boiled weight to volume conversion

1 1/3 ml of Pigeon peas boiled equals how many ounces?

1 1/3 ml of Pigeon peas boiled is equivalent 0.0329 ounce.

How much is 0.0329 ounce of Pigeon peas boiled in ml?

0.0329 ounce of Pigeon peas boiled equals 1 1/3 ml.

Pigeon Peas Boiled Conversion Chart Near 1.333 Milliliters

Milliliters to Ounces of Pigeon peas boiled
1.33 milliliters0.0328 ounce
1.43 milliliters0.0353 ounce
1.53 milliliters0.0378 ounce
1.63 milliliters0.0402 ounce
1.73 milliliters0.0427 ounce
1.83 milliliters0.0452 ounce
1.93 milliliters0.0477 ounce
2.03 milliliters0.0501 ounce
2.13 milliliters0.0526 ounce
2.23 milliliters0.0551 ounce
2.33 milliliters0.0575 ounce
2.43 milliliters0.06 ounce
2.53 milliliters0.0625 ounce
2.63 milliliters0.0649 (1/8) ounce
2.73 milliliters0.0674 (1/8) ounce
2.83 milliliters0.0699 (1/8) ounce
2.93 milliliters0.0723 (1/8) ounce
3.03 milliliters0.0748 (1/8) ounce
3.13 milliliters0.0773 (1/8) ounce
3.23 milliliters0.0798 (1/8) ounce
3.33 milliliters0.0822 (1/8) ounce
3.43 milliliters0.0847 (1/8) ounce
3.53 milliliters0.0872 (1/8) ounce
3.63 milliliters0.0896 (1/8) ounce
3.73 milliliters0.0921 (1/8) ounce
3.83 milliliters0.0946 (1/8) ounce
3.93 milliliters0.097 (1/8) ounce
4.03 milliliters0.0995 (1/8) ounce
4.13 milliliters0.102 (1/8) ounce
4.23 milliliters0.104 (1/8) ounce
4.33 milliliters0.107 (1/8) ounce
4.43 milliliters0.109 (1/8) ounce
4.53 milliliters0.112 (1/8) ounce
4.63 milliliters0.114 (1/8) ounce
4.73 milliliters0.117 (1/8) ounce
4.83 milliliters0.119 (1/8) ounce
4.93 milliliters0.122 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.