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1 1/3 ml of powdered sugar in grams
How many grams of powdered sugar in 1 1/3 ml?
1 1/3 ml of powdered sugar equals 0.631 gram*
Volume to 'Weight' Converter
Grams of powdered sugar equivalent in ml?
FAQs on powdered sugar weight to volume conversion
1 1/3 ml of powdered sugar equals how many grams?
1 1/3 ml of powdered sugar is equivalent 0.631 gram.
How much is 0.631 gram of powdered sugar in ml?
0.631 gram of powdered sugar equals 1 1/3 ml.
Powdered Sugar Conversion Chart Near 1.333 Milliliters
Milliliters to Grams of Powdered sugar | ||
---|---|---|
1.33 milliliters | 0.629 gram | |
1.43 milliliters | 0.676 gram | |
1.53 milliliters | 0.724 gram | |
1.63 milliliters | 0.771 gram | |
1.73 milliliters | 0.818 gram | |
1.83 milliliters | 0.866 gram | |
1.93 milliliters | 0.913 gram | |
2.03 milliliters | 0.96 gram | |
2.13 milliliters | 1.01 grams | |
2.23 milliliters | 1.05 grams | |
2.33 milliliters | 1.1 grams | |
2.43 milliliters | 1.15 grams | |
2.53 milliliters | 1.2 grams | |
2.63 milliliters | 1.24 grams | |
2.73 milliliters | 1.29 grams | |
2.83 milliliters | 1.34 grams | |
2.93 milliliters | 1.39 grams | |
3.03 milliliters | 1.43 grams | |
3.13 milliliters | 1.48 grams | |
3.23 milliliters | 1.53 grams | |
3.33 milliliters | 1.58 grams | |
3.43 milliliters | 1.62 grams | |
3.53 milliliters | 1.67 grams | |
3.63 milliliters | 1.72 grams | |
3.73 milliliters | 1.76 grams | |
3.83 milliliters | 1.81 grams | |
3.93 milliliters | 1.86 grams | |
4.03 milliliters | 1.91 grams | |
4.13 milliliters | 1.95 grams | |
4.23 milliliters | 2 grams | |
4.33 milliliters | 2.05 grams | |
4.43 milliliters | 2.1 grams | |
4.53 milliliters | 2.14 grams | |
4.63 milliliters | 2.19 grams | |
4.73 milliliters | 2.24 grams | |
4.83 milliliters | 2.28 grams | |
4.93 milliliters | 2.33 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.