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1 1/3 tablespoons of icing sugar in pounds
How many pounds of icing sugar in 1 1/3 tablespoons?
1 1/3 tablespoons of icing sugar equals 0.0229 pound*
Volume to 'Weight' Converter
Pounds of icing sugar equivalent in tablespoons?
FAQs on icing sugar weight to volume conversion
1 1/3 tablespoons of icing sugar equals how many pounds?
1 1/3 tablespoons of icing sugar is equivalent 0.0229 pound.
How much is 0.0229 pound of icing sugar in tablespoons?
0.0229 pound of icing sugar equals 1 1/3 ( ~ 1 1/3) tablespoons.
Icing Sugar Conversion Chart Near 1.333 US Tablespoons
US Tablespoons to Pounds of Icing sugar | ||
---|---|---|
1.33 US tablespoons | 0.0229 pound | |
1.43 US tablespoons | 0.0246 pound | |
1.53 US tablespoons | 0.0263 pound | |
1.63 US tablespoons | 0.0281 pound | |
1.73 US tablespoons | 0.0298 pound | |
1.83 US tablespoons | 0.0315 pound | |
1.93 US tablespoons | 0.0332 pound | |
2.03 US tablespoons | 0.0349 pound | |
2.13 US tablespoons | 0.0367 pound | |
2.23 US tablespoons | 0.0384 pound | |
2.33 US tablespoons | 0.0401 pound | |
2.43 US tablespoons | 0.0418 pound | |
2.53 US tablespoons | 0.0435 pound | |
2.63 US tablespoons | 0.0453 pound | |
2.73 US tablespoons | 0.047 pound | |
2.83 US tablespoons | 0.0487 pound | |
2.93 US tablespoons | 0.0504 pound | |
3.03 US tablespoons | 0.0522 pound | |
3.13 US tablespoons | 0.0539 pound | |
3.23 US tablespoons | 0.0556 pound | |
3.33 US tablespoons | 0.0573 pound | |
3.43 US tablespoons | 0.059 pound | |
3.53 US tablespoons | 0.0608 pound | |
3.63 US tablespoons | 0.0625 pound | |
3.73 US tablespoons | 0.0642 ( | |
3.83 US tablespoons | 0.0659 ( | |
3.93 US tablespoons | 0.0676 ( | |
4.03 US tablespoons | 0.0694 ( | |
4.13 US tablespoons | 0.0711 ( | |
4.23 US tablespoons | 0.0728 ( | |
4.33 US tablespoons | 0.0745 ( | |
4.43 US tablespoons | 0.0763 ( | |
4.53 US tablespoons | 0.078 ( | |
4.63 US tablespoons | 0.0797 ( | |
4.73 US tablespoons | 0.0814 ( | |
4.83 US tablespoons | 0.0831 ( | |
4.93 US tablespoons | 0.0849 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.