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1 1/3 tbsp of white sugar in pounds
How many pounds of white sugar in 1 1/3 tbsp?
1 1/3 tbsp of white sugar equals 0.0382 pound*
Volume to 'Weight' Converter
Pounds of white sugar equivalent in tbsp?
FAQs on white sugar weight to volume conversion
1 1/3 tbsp of white sugar equals how many pounds?
1 1/3 tbsp of white sugar is equivalent 0.0382 pound.
How much is 0.0382 pound of white sugar in tbsp?
0.0382 pound of white sugar equals 1 1/3 ( ~ 1 1/3) tbsp.
White Sugar Conversion Chart Near 1.333 US Tablespoons
US Tablespoons to Pounds of White sugar | ||
---|---|---|
1.33 US tablespoons | 0.0382 pound | |
1.43 US tablespoons | 0.041 pound | |
1.53 US tablespoons | 0.0439 pound | |
1.63 US tablespoons | 0.0468 pound | |
1.73 US tablespoons | 0.0496 pound | |
1.83 US tablespoons | 0.0525 pound | |
1.93 US tablespoons | 0.0554 pound | |
2.03 US tablespoons | 0.0582 pound | |
2.13 US tablespoons | 0.0611 pound | |
2.23 US tablespoons | 0.064 ( | |
2.33 US tablespoons | 0.0668 ( | |
2.43 US tablespoons | 0.0697 ( | |
2.53 US tablespoons | 0.0726 ( | |
2.63 US tablespoons | 0.0754 ( | |
2.73 US tablespoons | 0.0783 ( | |
2.83 US tablespoons | 0.0812 ( | |
2.93 US tablespoons | 0.0841 ( | |
3.03 US tablespoons | 0.0869 ( | |
3.13 US tablespoons | 0.0898 ( | |
3.23 US tablespoons | 0.0927 ( | |
3.33 US tablespoons | 0.0955 ( | |
3.43 US tablespoons | 0.0984 ( | |
3.53 US tablespoons | 0.101 ( | |
3.63 US tablespoons | 0.104 ( | |
3.73 US tablespoons | 0.107 ( | |
3.83 US tablespoons | 0.11 ( | |
3.93 US tablespoons | 0.113 ( | |
4.03 US tablespoons | 0.116 ( | |
4.13 US tablespoons | 0.118 ( | |
4.23 US tablespoons | 0.121 ( | |
4.33 US tablespoons | 0.124 ( | |
4.43 US tablespoons | 0.127 ( | |
4.53 US tablespoons | 0.13 ( | |
4.63 US tablespoons | 0.133 ( | |
4.73 US tablespoons | 0.136 ( | |
4.83 US tablespoons | 0.139 ( | |
4.93 US tablespoons | 0.141 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.