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1 1/4 dsp of applesauce in grams
How many grams of applesauce in 1 1/4 dsp?
1 1/4 dsp of applesauce equals 13 grams*
Volume to 'Weight' Converter
Grams of applesauce equivalent in dsp?
FAQs on applesauce weight to volume conversion
1 1/4 dsp of applesauce equals how many grams?
1 1/4 dsp of applesauce is equivalent 13 grams.
How much is 13 grams of applesauce in dsp?
13 grams of applesauce equals 1 1/4 dsp.
Applesauce Conversion Chart Near 1.25 Dessert Spoons
Dessert Spoons to Grams of Applesauce | ||
---|---|---|
1.25 dessert spoons | 13 grams | |
1.35 dessert spoons | 14.1 grams | |
1.45 dessert spoons | 15.1 grams | |
1.55 dessert spoons | 16.2 grams | |
1.65 dessert spoons | 17.2 grams | |
1.75 dessert spoons | 18.2 grams | |
1.85 dessert spoons | 19.3 grams | |
1.95 dessert spoons | 20.3 grams | |
2.05 dessert spoons | 21.4 grams | |
2.15 dessert spoons | 22.4 grams | |
2.25 dessert spoons | 23.4 grams | |
2.35 dessert spoons | 24.5 grams | |
2.45 dessert spoons | 25.5 grams | |
2.55 dessert spoons | 26.6 grams | |
2.65 dessert spoons | 27.6 grams | |
2.75 dessert spoons | 28.7 grams | |
2.85 dessert spoons | 29.7 grams | |
2.95 dessert spoons | 30.7 grams | |
3.05 dessert spoons | 31.8 grams | |
3.15 dessert spoons | 32.8 grams | |
3.25 dessert spoons | 33.9 grams | |
3.35 dessert spoons | 34.9 grams | |
3.45 dessert spoons | 35.9 grams | |
3.55 dessert spoons | 37 grams | |
3.65 dessert spoons | 38 grams | |
3.75 dessert spoons | 39.1 grams | |
3.85 dessert spoons | 40.1 grams | |
3.95 dessert spoons | 41.2 grams | |
4.05 dessert spoons | 42.2 grams | |
4.15 dessert spoons | 43.2 grams | |
4.25 dessert spoons | 44.3 grams | |
4.35 dessert spoons | 45.3 grams | |
4.45 dessert spoons | 46.4 grams | |
4.55 dessert spoons | 47.4 grams | |
4.65 dessert spoons | 48.5 grams | |
4.75 dessert spoons | 49.5 grams | |
4.85 dessert spoons | 50.5 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.