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Baking powder - Tablespoons to Pounds Calculator | Baking powder - Tablespoons to Pounds Chart

1 1/4 tablespoons of baking powder in pounds

How many pounds of baking powder in 1 1/4 tablespoons?

1 1/4 tablespoons of baking powder equals 0.0396 pound*

How to convert pounds of baking powder to tablespoons?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 1/4 tablespoons of baking powder weighs 0.0396 pound.

Explanation:
One tablespoon of baking powder equals 0.032 pounds.
So, multiply the value that you have in tablespoons by 0.032.

Pounds of baking powder equivalent in tablespoons?

FAQs on baking powder weight to volume conversion

1 1/4 tablespoons of baking powder equals how many pounds?

1 1/4 tablespoons of baking powder is equivalent 0.0396 pound.

How much is 0.0396 pound of baking powder in tablespoons?

0.0396 pound of baking powder equals 1 1/4 ( ~ 1 1/4) tablespoons.

Baking Powder Conversion Chart Near 1.25 US Tablespoons

US Tablespoons to Pounds of Baking powder
1.25 US tablespoons0.0396 pound
1.35 US tablespoons0.0428 pound
1.45 US tablespoons0.0459 pound
1.55 US tablespoons0.0491 pound
1.65 US tablespoons0.0523 pound
1.75 US tablespoons0.0555 pound
1.85 US tablespoons0.0586 pound
1.95 US tablespoons0.0618 pound
2.05 US tablespoons0.065 (1/8) pound
2.15 US tablespoons0.0681 (1/8) pound
2.25 US tablespoons0.0713 (1/8) pound
2.35 US tablespoons0.0745 (1/8) pound
2.45 US tablespoons0.0776 (1/8) pound
2.55 US tablespoons0.0808 (1/8) pound
2.65 US tablespoons0.084 (1/8) pound
2.75 US tablespoons0.0871 (1/8) pound
2.85 US tablespoons0.0903 (1/8) pound
2.95 US tablespoons0.0935 (1/8) pound
3.05 US tablespoons0.0966 (1/8) pound
3.15 US tablespoons0.0998 (1/8) pound
3.25 US tablespoons0.103 (1/8) pound
3.35 US tablespoons0.106 (1/8) pound
3.45 US tablespoons0.109 (1/8) pound
3.55 US tablespoons0.112 (1/8) pound
3.65 US tablespoons0.116 (1/8) pound
3.75 US tablespoons0.119 (1/8) pound
3.85 US tablespoons0.122 (1/8) pound
3.95 US tablespoons0.125 (1/8) pound
4.05 US tablespoons0.128 (1/8) pound
4.15 US tablespoons0.131 (1/8) pound
4.25 US tablespoons0.135 (1/8) pound
4.35 US tablespoons0.138 (1/8) pound
4.45 US tablespoons0.141 (1/8) pound
4.55 US tablespoons0.144 (1/8) pound
4.65 US tablespoons0.147 (1/8) pound
4.75 US tablespoons0.151 (1/8) pound
4.85 US tablespoons0.154 (1/8) pound

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.