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1 1/4 tbsp of golden syrup in pounds
How many pounds of golden syrup in 1 1/4 tbsp?
1 1/4 tbsp of golden syrup equals 0.0603 pound*
Volume to 'Weight' Converter
Pounds of golden syrup equivalent in tbsp?
FAQs on golden syrup weight to volume conversion
1 1/4 tbsp of golden syrup equals how many pounds?
1 1/4 tbsp of golden syrup is equivalent 0.0603 pound.
How much is 0.0603 pound of golden syrup in tbsp?
0.0603 pound of golden syrup equals 1 1/4 ( ~ 1 1/4) tbsp.
Golden Syrup Conversion Chart Near 1.25 US Tablespoons
US Tablespoons to Pounds of Golden syrup | ||
---|---|---|
1.25 US tablespoons | 0.0603 pound | |
1.35 US tablespoons | 0.0651 ( | |
1.45 US tablespoons | 0.0699 ( | |
1.55 US tablespoons | 0.0747 ( | |
1.65 US tablespoons | 0.0796 ( | |
1.75 US tablespoons | 0.0844 ( | |
1.85 US tablespoons | 0.0892 ( | |
1.95 US tablespoons | 0.094 ( | |
2.05 US tablespoons | 0.0988 ( | |
2.15 US tablespoons | 0.104 ( | |
2.25 US tablespoons | 0.108 ( | |
2.35 US tablespoons | 0.113 ( | |
2.45 US tablespoons | 0.118 ( | |
2.55 US tablespoons | 0.123 ( | |
2.65 US tablespoons | 0.128 ( | |
2.75 US tablespoons | 0.133 ( | |
2.85 US tablespoons | 0.137 ( | |
2.95 US tablespoons | 0.142 ( | |
3.05 US tablespoons | 0.147 ( | |
3.15 US tablespoons | 0.152 ( | |
3.25 US tablespoons | 0.157 ( | |
3.35 US tablespoons | 0.162 ( | |
3.45 US tablespoons | 0.166 ( | |
3.55 US tablespoons | 0.171 ( | |
3.65 US tablespoons | 0.176 ( | |
3.75 US tablespoons | 0.181 ( | |
3.85 US tablespoons | 0.186 ( | |
3.95 US tablespoons | 0.19 ( | |
4.05 US tablespoons | 0.195 ( | |
4.15 US tablespoons | 0.2 ( | |
4.25 US tablespoons | 0.205 ( | |
4.35 US tablespoons | 0.21 ( | |
4.45 US tablespoons | 0.215 ( | |
4.55 US tablespoons | 0.219 ( | |
4.65 US tablespoons | 0.224 ( | |
4.75 US tablespoons | 0.229 ( | |
4.85 US tablespoons | 0.234 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.