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Syrup corn - Tbsp to Pounds Calculator | Syrup corn - Tbsp to Pounds Chart

1 1/4 tbsp of syrup corn in pounds

How many pounds of syrup corn in 1 1/4 tbsp?

1 1/4 tbsp of syrup corn equals 0.0562 pound*

How to convert pounds of syrup corn to tbsp?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 1/4 tbsp of syrup corn weighs 0.0562 pound.

Explanation:
One tbsp of syrup corn equals 0.045 pounds.
So, multiply the value that you have in tbsp by 0.045.

Pounds of syrup corn equivalent in tbsp?

FAQs on syrup corn weight to volume conversion

1 1/4 tbsp of syrup corn equals how many pounds?

1 1/4 tbsp of syrup corn is equivalent 0.0562 pound.

How much is 0.0562 pound of syrup corn in tbsp?

0.0562 pound of syrup corn equals 1 1/4 ( ~ 1 1/4) tbsp.

Syrup Corn Conversion Chart Near 1.25 US Tablespoons

US Tablespoons to Pounds of Syrup corn
1.25 US tablespoons0.0562 pound
1.35 US tablespoons0.0607 pound
1.45 US tablespoons0.0652 (1/8) pound
1.55 US tablespoons0.0697 (1/8) pound
1.65 US tablespoons0.0742 (1/8) pound
1.75 US tablespoons0.0787 (1/8) pound
1.85 US tablespoons0.0832 (1/8) pound
1.95 US tablespoons0.0877 (1/8) pound
2.05 US tablespoons0.0922 (1/8) pound
2.15 US tablespoons0.0967 (1/8) pound
2.25 US tablespoons0.101 (1/8) pound
2.35 US tablespoons0.106 (1/8) pound
2.45 US tablespoons0.11 (1/8) pound
2.55 US tablespoons0.115 (1/8) pound
2.65 US tablespoons0.119 (1/8) pound
2.75 US tablespoons0.124 (1/8) pound
2.85 US tablespoons0.128 (1/8) pound
2.95 US tablespoons0.133 (1/8) pound
3.05 US tablespoons0.137 (1/8) pound
3.15 US tablespoons0.142 (1/8) pound
3.25 US tablespoons0.146 (1/8) pound
3.35 US tablespoons0.151 (1/8) pound
3.45 US tablespoons0.155 (1/8) pound
3.55 US tablespoons0.16 (1/8) pound
3.65 US tablespoons0.164 (1/8) pound
3.75 US tablespoons0.169 (1/8) pound
3.85 US tablespoons0.173 (1/8) pound
3.95 US tablespoons0.178 (1/8) pound
4.05 US tablespoons0.182 (1/8) pound
4.15 US tablespoons0.187 (1/8) pound
4.25 US tablespoons0.191 (1/4) pound
4.35 US tablespoons0.196 (1/4) pound
4.45 US tablespoons0.2 (1/4) pound
4.55 US tablespoons0.205 (1/4) pound
4.65 US tablespoons0.209 (1/4) pound
4.75 US tablespoons0.214 (1/4) pound
4.85 US tablespoons0.218 (1/4) pound

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.