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Dry mustard - Cups to Grams Calculator | Dry mustard - Cups to Grams Chart

1 2/3 cups of dry mustard in grams

How many grams of dry mustard in 1 2/3 cups?

1 2/3 cups of dry mustard equals 103 grams*

How to convert grams of dry mustard to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 2/3 cups of dry mustard weighs 103 grams.

Explanation:
One cup of dry mustard equals 62 grams.
So, multiply the value that you have in cups by 62.

Grams of dry mustard equivalent in cups?

FAQs on dry mustard weight to volume conversion

1 2/3 cups of dry mustard equals how many grams?

1 2/3 cups of dry mustard is equivalent 103 grams.

How much is 103 grams of dry mustard in cups?

103 grams of dry mustard equals 1 2/3 ( ~ 1 2/3) cups.

US cups to Grams of Dry mustard Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Dry mustard
1/16 US cup3.84 grams
1/8 US cup7.69 grams
1/4 US cup15.4 grams
1/3 US cup20.5 grams
1/2 US cup30.8 grams
2/3 US cup41 grams
3/4 US cup46.1 grams
1 US cup61.5 grams
1 1/16 US cups65.4 grams
1 1/8 US cups69.2 grams
1 1/4 US cups76.9 grams
1 1/3 US cups82 grams
1 1/2 US cups92.3 grams
1 2/3 US cups103 grams
1 3/4 US cups108 grams
2 US cups123 grams
2 1/16 US cups127 grams
2 1/8 US cups131 grams
2 1/4 US cups138 grams
2 1/3 US cups144 grams
2 1/2 US cups154 grams
3 US cups185 grams
4 US cups246 grams
5 US cups308 grams
6 US cups369 grams
8 US cups492 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.