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1 2/3 dsp of maple syrup in ounces
How many ounces of maple syrup in 1 2/3 dsp?
1 2/3 dsp of maple syrup equals 0.585 ( ~ 2/3) ounce*
Volume to 'Weight' Converter
Ounces of maple syrup equivalent in dsp?
FAQs on maple syrup weight to volume conversion
1 2/3 dsp of maple syrup equals how many ounces?
1 2/3 dsp of maple syrup is equivalent 0.585 ( ~ 2/3) ounce.
How much is 0.585 ounce of maple syrup in dsp?
0.585 ounce of maple syrup equals 1 2/3 dsp.
Maple Syrup Conversion Chart Near 1.667 Dessert Spoons
Dessert Spoons to Ounces of Maple syrup | ||
---|---|---|
1.67 dessert spoons | 0.587 ( | |
1.77 dessert spoons | 0.622 ( | |
1.87 dessert spoons | 0.657 ( | |
1.97 dessert spoons | 0.692 ( | |
2.07 dessert spoons | 0.727 ( | |
2.17 dessert spoons | 0.762 ( | |
2.27 dessert spoons | 0.797 ( | |
2.37 dessert spoons | 0.832 ( | |
2.47 dessert spoons | 0.867 ( | |
2.57 dessert spoons | 0.903 ( | |
2.67 dessert spoons | 0.938 (1) ounce | |
2.77 dessert spoons | 0.973 (1) ounce | |
2.87 dessert spoons | 1.01 (1) ounces | |
2.97 dessert spoons | 1.04 (1) ounces | |
3.07 dessert spoons | 1.08 (1 | |
3.17 dessert spoons | 1.11 (1 | |
3.27 dessert spoons | 1.15 (1 | |
3.37 dessert spoons | 1.18 (1 | |
3.47 dessert spoons | 1.22 (1 | |
3.57 dessert spoons | 1.25 (1 | |
3.67 dessert spoons | 1.29 (1 | |
3.77 dessert spoons | 1.32 (1 | |
3.87 dessert spoons | 1.36 (1 | |
3.97 dessert spoons | 1.39 (1 | |
4.07 dessert spoons | 1.43 (1 | |
4.17 dessert spoons | 1.46 (1 | |
4.27 dessert spoons | 1.5 (1 | |
4.37 dessert spoons | 1.53 (1 | |
4.47 dessert spoons | 1.57 (1 | |
4.57 dessert spoons | 1.6 (1 | |
4.67 dessert spoons | 1.64 (1 | |
4.77 dessert spoons | 1.68 (1 | |
4.87 dessert spoons | 1.71 (1 | |
4.97 dessert spoons | 1.75 (1 | |
5.07 dessert spoons | 1.78 (1 | |
5.17 dessert spoons | 1.82 (1 | |
5.27 dessert spoons | 1.85 (1 |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.