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1 2/3 ounces of white whole wheat flour in pounds
How many pounds of white whole wheat flour in 1 2/3 ounces?
1 2/3 ounces of white whole wheat flour equals 0.052 pound*
Volume to 'Weight' Converter
Pounds of white whole wheat flour equivalent in ounces?
FAQs on white whole wheat flour weight to volume conversion
1 2/3 ounces of white whole wheat flour equals how many pounds?
1 2/3 ounces of white whole wheat flour is equivalent 0.052 pound.
How much is 0.052 pound of white whole wheat flour in ounces?
0.052 pound of white whole wheat flour equals 1 2/3 ( ~ 1 2/3) ounces.
White Whole Wheat Flour Conversion Chart Near 1.667 US Fluid Ounces
US Fluid Ounces to Pounds of White whole wheat flour | ||
---|---|---|
1.67 US fluid ounces | 0.052 pound | |
1.77 US fluid ounces | 0.0552 pound | |
1.87 US fluid ounces | 0.0583 pound | |
1.97 US fluid ounces | 0.0614 pound | |
2.07 US fluid ounces | 0.0645 ( | |
2.17 US fluid ounces | 0.0676 ( | |
2.27 US fluid ounces | 0.0707 ( | |
2.37 US fluid ounces | 0.0739 ( | |
2.47 US fluid ounces | 0.077 ( | |
2.57 US fluid ounces | 0.0801 ( | |
2.67 US fluid ounces | 0.0832 ( | |
2.77 US fluid ounces | 0.0863 ( | |
2.87 US fluid ounces | 0.0894 ( | |
2.97 US fluid ounces | 0.0926 ( | |
3.07 US fluid ounces | 0.0957 ( | |
3.17 US fluid ounces | 0.0988 ( | |
3.27 US fluid ounces | 0.102 ( | |
3.37 US fluid ounces | 0.105 ( | |
3.47 US fluid ounces | 0.108 ( | |
3.57 US fluid ounces | 0.111 ( | |
3.67 US fluid ounces | 0.114 ( | |
3.77 US fluid ounces | 0.117 ( | |
3.87 US fluid ounces | 0.121 ( | |
3.97 US fluid ounces | 0.124 ( | |
4.07 US fluid ounces | 0.127 ( | |
4.17 US fluid ounces | 0.13 ( | |
4.27 US fluid ounces | 0.133 ( | |
4.37 US fluid ounces | 0.136 ( | |
4.47 US fluid ounces | 0.139 ( | |
4.57 US fluid ounces | 0.142 ( | |
4.67 US fluid ounces | 0.146 ( | |
4.77 US fluid ounces | 0.149 ( | |
4.87 US fluid ounces | 0.152 ( | |
4.97 US fluid ounces | 0.155 ( | |
5.07 US fluid ounces | 0.158 ( | |
5.17 US fluid ounces | 0.161 ( | |
5.27 US fluid ounces | 0.164 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.