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Pigeon peas boiled - Tbsp to Pounds Calculator | Pigeon peas boiled - Tbsp to Pounds Chart

1 2/3 tbsp of Pigeon peas boiled in pounds

How many pounds of Pigeon peas boiled in 1 2/3 tbsp?

1 2/3 tbsp of Pigeon peas boiled equals 0.038 pound*

How to convert pounds of Pigeon peas boiled to tbsp?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 2/3 tbsp of Pigeon peas boiled weighs 0.038 pound.

Explanation:
One tbsp of Pigeon peas boiled equals 0.023 pounds.
So, multiply the value that you have in tbsp by 0.023.

Pounds of Pigeon peas boiled equivalent in tbsp?

FAQs on Pigeon peas boiled weight to volume conversion

1 2/3 tbsp of Pigeon peas boiled equals how many pounds?

1 2/3 tbsp of Pigeon peas boiled is equivalent 0.038 pound.

How much is 0.038 pound of Pigeon peas boiled in tbsp?

0.038 pound of Pigeon peas boiled equals 1 2/3 ( ~ 1 2/3) tbsp.

Pigeon Peas Boiled Conversion Chart Near 1.667 US Tablespoons

US Tablespoons to Pounds of Pigeon peas boiled
1.67 US tablespoons0.0381 pound
1.77 US tablespoons0.0404 pound
1.87 US tablespoons0.0427 pound
1.97 US tablespoons0.045 pound
2.07 US tablespoons0.0472 pound
2.17 US tablespoons0.0495 pound
2.27 US tablespoons0.0518 pound
2.37 US tablespoons0.0541 pound
2.47 US tablespoons0.0564 pound
2.57 US tablespoons0.0586 pound
2.67 US tablespoons0.0609 pound
2.77 US tablespoons0.0632 (1/8) pound
2.87 US tablespoons0.0655 (1/8) pound
2.97 US tablespoons0.0678 (1/8) pound
3.07 US tablespoons0.0701 (1/8) pound
3.17 US tablespoons0.0723 (1/8) pound
3.27 US tablespoons0.0746 (1/8) pound
3.37 US tablespoons0.0769 (1/8) pound
3.47 US tablespoons0.0792 (1/8) pound
3.57 US tablespoons0.0815 (1/8) pound
3.67 US tablespoons0.0837 (1/8) pound
3.77 US tablespoons0.086 (1/8) pound
3.87 US tablespoons0.0883 (1/8) pound
3.97 US tablespoons0.0906 (1/8) pound
4.07 US tablespoons0.0929 (1/8) pound
4.17 US tablespoons0.0952 (1/8) pound
4.27 US tablespoons0.0974 (1/8) pound
4.37 US tablespoons0.0997 (1/8) pound
4.47 US tablespoons0.102 (1/8) pound
4.57 US tablespoons0.104 (1/8) pound
4.67 US tablespoons0.107 (1/8) pound
4.77 US tablespoons0.109 (1/8) pound
4.87 US tablespoons0.111 (1/8) pound
4.97 US tablespoons0.113 (1/8) pound
5.07 US tablespoons0.116 (1/8) pound
5.17 US tablespoons0.118 (1/8) pound
5.27 US tablespoons0.12 (1/8) pound

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.