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1 3/4 dsp of maize germ flour in pounds
How many pounds of maize germ flour in 1 3/4 dsp?
1 3/4 dsp of maize germ flour equals 0.0213 pound*
Volume to 'Weight' Converter
Pounds of maize germ flour equivalent in dsp?
FAQs on maize germ flour weight to volume conversion
1 3/4 dsp of maize germ flour equals how many pounds?
1 3/4 dsp of maize germ flour is equivalent 0.0213 pound.
How much is 0.0213 pound of maize germ flour in dsp?
0.0213 pound of maize germ flour equals 1 3/4 dsp.
Maize Germ Flour Conversion Chart Near 1.75 Dessert Spoons
Dessert Spoons to Pounds of Maize germ flour | ||
---|---|---|
1.75 dessert spoons | 0.0213 pound | |
1.85 dessert spoons | 0.0225 pound | |
1.95 dessert spoons | 0.0237 pound | |
2.05 dessert spoons | 0.0249 pound | |
2.15 dessert spoons | 0.0262 pound | |
2.25 dessert spoons | 0.0274 pound | |
2.35 dessert spoons | 0.0286 pound | |
2.45 dessert spoons | 0.0298 pound | |
2.55 dessert spoons | 0.031 pound | |
2.65 dessert spoons | 0.0323 pound | |
2.75 dessert spoons | 0.0335 pound | |
2.85 dessert spoons | 0.0347 pound | |
2.95 dessert spoons | 0.0359 pound | |
3.05 dessert spoons | 0.0371 pound | |
3.15 dessert spoons | 0.0383 pound | |
3.25 dessert spoons | 0.0396 pound | |
3.35 dessert spoons | 0.0408 pound | |
3.45 dessert spoons | 0.042 pound | |
3.55 dessert spoons | 0.0432 pound | |
3.65 dessert spoons | 0.0444 pound | |
3.75 dessert spoons | 0.0456 pound | |
3.85 dessert spoons | 0.0469 pound | |
3.95 dessert spoons | 0.0481 pound | |
4.05 dessert spoons | 0.0493 pound | |
4.15 dessert spoons | 0.0505 pound | |
4.25 dessert spoons | 0.0517 pound | |
4.35 dessert spoons | 0.0529 pound | |
4.45 dessert spoons | 0.0542 pound | |
4.55 dessert spoons | 0.0554 pound | |
4.65 dessert spoons | 0.0566 pound | |
4.75 dessert spoons | 0.0578 pound | |
4.85 dessert spoons | 0.059 pound | |
4.95 dessert spoons | 0.0602 pound | |
5.05 dessert spoons | 0.0615 pound | |
5.15 dessert spoons | 0.0627 ( | |
5.25 dessert spoons | 0.0639 ( | |
5.35 dessert spoons | 0.0651 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.