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Basil - Cups to Lb Calculator | Basil - Cups to Lb Chart

10 cups of basil in lb

How many lb of basil in 10 cups?

10 cups of basil equals 0.443 ( ~ 1/2) lb*

How to convert lb of basil to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

10 cups of basil weighs 0.443 ( ~ 1/2) lb.

Explanation:
One cup of basil equals 0.044 lb.
So, multiply the value that you have in cups by 0.044.

Lb of basil equivalent in cups?

FAQs on basil weight to volume conversion

10 cups of basil equals how many lb?

10 cups of basil is equivalent 0.443 ( ~ 1/2) lb.

How much is 0.443 lb of basil in cups?

0.443 lb of basil equals 10 cups.

Basil Conversion Chart Near 10 US Cups

US Cups to Pounds of Basil
10 US cups0.443 (1/2) pound
11 US cups0.488 (1/2) pound
12 US cups0.532 (1/2) pound
13 US cups0.576 (5/8) pound
14 US cups0.621 (5/8) pound
15 US cups0.665 (5/8) pound
16 US cups0.709 (3/4) pound
17 US cups0.754 (3/4) pound
18 US cups0.798 (3/4) pound
19 US cups0.842 (7/8) pound
20 US cups0.887 (7/8) pound
21 US cups0.931 (7/8) pound
22 US cups0.975 (1) pound
23 US cups1.02 (1) pounds
24 US cups1.06 (1 1/8) pounds
25 US cups1.11 (1 1/8) pounds
26 US cups1.15 (1 1/8) pounds
27 US cups1.2 (1 1/4) pounds
28 US cups1.24 (1 1/4) pounds
29 US cups1.29 (1 1/4) pounds
30 US cups1.33 (1 3/8) pounds
31 US cups1.37 (1 3/8) pounds
32 US cups1.42 (1 3/8) pounds
33 US cups1.46 (1 1/2) pounds
34 US cups1.51 (1 1/2) pounds
35 US cups1.55 (1 1/2) pounds
36 US cups1.6 (1 5/8) pounds
37 US cups1.64 (1 5/8) pounds
38 US cups1.68 (1 5/8) pounds
39 US cups1.73 (1 3/4) pounds
40 US cups1.77 (1 3/4) pounds
41 US cups1.82 (1 7/8) pounds
42 US cups1.86 (1 7/8) pounds
43 US cups1.91 (1 7/8) pounds
44 US cups1.95 (2) pounds
45 US cups2 (2) pounds
46 US cups2.04 (2) pounds

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.