HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Boiled rice - Cups to Pounds Calculator | Boiled rice - Cups to Pounds Chart

10 cups of boiled rice in pounds

How many pounds of boiled rice in 10 cups?

10 cups of boiled rice equals 3.81 ( ~ 3 3/4) pounds*

How to convert pounds of boiled rice to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

10 cups of boiled rice weighs 3.81 ( ~ 3 3/4) pounds.

Explanation:
One cup of boiled rice equals 0.38 pounds.
So, multiply the value that you have in cups by 0.38.

Pounds of boiled rice equivalent in cups?

FAQs on boiled rice weight to volume conversion

10 cups of boiled rice equals how many pounds?

10 cups of boiled rice is equivalent 3.81 ( ~ 3 3/4) pounds.

How much is 3.81 pounds of boiled rice in cups?

3.81 pounds of boiled rice equals 10 cups.

Boiled Rice Conversion Chart Near 10 US Cups

US Cups to Pounds of Boiled rice
10 US cups3.81 (3 3/4) pounds
11 US cups4.19 (4 1/4) pounds
12 US cups4.57 (4 5/8) pounds
13 US cups4.95 (5) pounds
14 US cups5.33 (5 3/8) pounds
15 US cups5.71 (5 3/4) pounds
16 US cups6.09 (6 1/8) pounds
17 US cups6.47 (6 1/2) pounds
18 US cups6.85 (6 7/8) pounds
19 US cups7.23 (7 1/4) pounds
20 US cups7.62 (7 5/8) pounds
21 US cups8 (8) pounds
22 US cups8.38 (8 3/8) pounds
23 US cups8.76 (8 3/4) pounds
24 US cups9.14 (9 1/8) pounds
25 US cups9.52 (9 1/2) pounds
26 US cups9.9 (9 7/8) pounds
27 US cups10.3 (10 1/4) pounds
28 US cups10.7 (10 5/8) pounds
29 US cups11 (11) pounds
30 US cups11.4 (11 3/8) pounds
31 US cups11.8 (11 3/4) pounds
32 US cups12.2 (12 1/8) pounds
33 US cups12.6 (12 5/8) pounds
34 US cups12.9 (13) pounds
35 US cups13.3 (13 3/8) pounds
36 US cups13.7 (13 3/4) pounds
37 US cups14.1 (14 1/8) pounds
38 US cups14.5 (14 1/2) pounds
39 US cups14.8 (14 7/8) pounds
40 US cups15.2 (15 1/4) pounds
41 US cups15.6 (15 5/8) pounds
42 US cups16 (16) pounds
43 US cups16.4 (16 3/8) pounds
44 US cups16.8 (16 3/4) pounds
45 US cups17.1 (17 1/8) pounds
46 US cups17.5 (17 1/2) pounds

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.