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Butter - Cups to Ounces Calculator | Butter - Cups to Ounces Chart

10 cups of butter in ounces

How many ounces of butter in 10 cups?

10 cups of butter equals 79.7 ( ~ 79 2/3) ounces*

How to convert ounces of butter to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

10 cups of butter weighs 79.7 ( ~ 79 2/3) ounces.

Explanation:
One cup of butter equals 8 ounces.
So, multiply the value that you have in cups by 8.

Ounces of butter equivalent in cups?

FAQs on butter weight to volume conversion

10 cups of butter equals how many ounces?

10 cups of butter is equivalent 79.7 ( ~ 79 2/3) ounces.

How much is 79.7 ounces of butter in cups?

79.7 ounces of butter equals 10 cups.

Butter Conversion Chart Near 10 US Cups

US Cups to Ounces of Butter
10 US cups79.7 (79 3/4) ounces
11 US cups87.7 (87 5/8) ounces
12 US cups95.6 (95 5/8) ounces
13 US cups104 (103 5/8) ounces
14 US cups112 (111 5/8) ounces
15 US cups120 (119 1/2) ounces
16 US cups128 (127 1/2) ounces
17 US cups135 (135 1/2) ounces
18 US cups143 (143 1/2) ounces
19 US cups151 (151 3/8) ounces
20 US cups159 (159 3/8) ounces
21 US cups167 (167 3/8) ounces
22 US cups175 (175 3/8) ounces
23 US cups183 (183 1/4) ounces
24 US cups191 (191 1/4) ounces
25 US cups199 (199 1/4) ounces
26 US cups207 (207 1/4) ounces
27 US cups215 (215 1/8) ounces
28 US cups223 (223 1/8) ounces
29 US cups231 (231 1/8) ounces
30 US cups239 (239 1/8) ounces
31 US cups247 (247 1/8) ounces
32 US cups255 (255) ounces
33 US cups263 (263) ounces
34 US cups271 (271) ounces
35 US cups279 (279) ounces
36 US cups287 (286 7/8) ounces
37 US cups295 (294 7/8) ounces
38 US cups303 (302 7/8) ounces
39 US cups311 (310 7/8) ounces
40 US cups319 (318 3/4) ounces
41 US cups327 (326 3/4) ounces
42 US cups335 (334 3/4) ounces
43 US cups343 (342 3/4) ounces
44 US cups351 (350 5/8) ounces
45 US cups359 (358 5/8) ounces
46 US cups367 (366 5/8) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.