HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Fresh herbs - Cups to Lb Calculator | Fresh herbs - Cups to Lb Chart

10 cups of fresh herbs in lb

How many lb of fresh herbs in 10 cups?

10 cups of fresh herbs equals 1.2 ( ~ 1 1/4) lb*

How to convert lb of fresh herbs to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

10 cups of fresh herbs weighs 1.2 ( ~ 1 1/4) lb.

Explanation:
One cup of fresh herbs equals 0.12 lb.
So, multiply the value that you have in cups by 0.12.

Lb of fresh herbs equivalent in cups?

FAQs on fresh herbs weight to volume conversion

10 cups of fresh herbs equals how many lb?

10 cups of fresh herbs is equivalent 1.2 ( ~ 1 1/4) lb.

How much is 1.2 lb of fresh herbs in cups?

1.2 lb of fresh herbs equals 10 cups.

Fresh Herbs Conversion Chart Near 10 US Cups

US Cups to Pounds of Fresh herbs
10 US cups1.2 (1 1/4) pounds
11 US cups1.32 (1 3/8) pounds
12 US cups1.44 (1 1/2) pounds
13 US cups1.56 (1 1/2) pounds
14 US cups1.68 (1 5/8) pounds
15 US cups1.8 (1 3/4) pounds
16 US cups1.92 (1 7/8) pounds
17 US cups2.04 (2) pounds
18 US cups2.16 (2 1/8) pounds
19 US cups2.28 (2 1/4) pounds
20 US cups2.4 (2 3/8) pounds
21 US cups2.52 (2 1/2) pounds
22 US cups2.64 (2 5/8) pounds
23 US cups2.76 (2 3/4) pounds
24 US cups2.88 (2 7/8) pounds
25 US cups3 (3) pounds
26 US cups3.12 (3 1/8) pounds
27 US cups3.24 (3 1/4) pounds
28 US cups3.36 (3 3/8) pounds
29 US cups3.48 (3 1/2) pounds
30 US cups3.6 (3 5/8) pounds
31 US cups3.72 (3 3/4) pounds
32 US cups3.84 (3 7/8) pounds
33 US cups3.96 (4) pounds
34 US cups4.08 (4 1/8) pounds
35 US cups4.2 (4 1/4) pounds
36 US cups4.32 (4 3/8) pounds
37 US cups4.44 (4 1/2) pounds
38 US cups4.56 (4 1/2) pounds
39 US cups4.68 (4 5/8) pounds
40 US cups4.8 (4 3/4) pounds
41 US cups4.92 (4 7/8) pounds
42 US cups5.04 (5) pounds
43 US cups5.16 (5 1/8) pounds
44 US cups5.28 (5 1/4) pounds
45 US cups5.4 (5 3/8) pounds
46 US cups5.52 (5 1/2) pounds

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.