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10 oz of garlic paste in ounces
How many ounces of garlic paste in 10 oz?
10 oz of garlic paste equals 12.7 ( ~ 12 3/4) ounces*
Volume to 'Weight' Converter
Ounces of garlic paste equivalent in oz?
FAQs on garlic paste weight to volume conversion
10 oz of garlic paste equals how many ounces?
10 oz of garlic paste is equivalent 12.7 ( ~ 12 3/4) ounces.
How much is 12.7 ounces of garlic paste in oz?
12.7 ounces of garlic paste equals 10 oz.
Garlic Paste Conversion Chart Near 10 US Fluid Ounces
US Fluid Ounces to Ounces of Garlic paste | ||
---|---|---|
10 US fluid ounces | 12.7 (12 | |
11 US fluid ounces | 14 (14) ounces | |
12 US fluid ounces | 15.3 (15 | |
13 US fluid ounces | 16.5 (16 | |
14 US fluid ounces | 17.8 (17 | |
15 US fluid ounces | 19.1 (19 | |
16 US fluid ounces | 20.4 (20 | |
17 US fluid ounces | 21.6 (21 | |
18 US fluid ounces | 22.9 (22 | |
19 US fluid ounces | 24.2 (24 | |
20 US fluid ounces | 25.5 (25 | |
21 US fluid ounces | 26.7 (26 | |
22 US fluid ounces | 28 (28) ounces | |
23 US fluid ounces | 29.3 (29 | |
24 US fluid ounces | 30.5 (30 | |
25 US fluid ounces | 31.8 (31 | |
26 US fluid ounces | 33.1 (33 | |
27 US fluid ounces | 34.4 (34 | |
28 US fluid ounces | 35.6 (35 | |
29 US fluid ounces | 36.9 (36 | |
30 US fluid ounces | 38.2 (38 | |
31 US fluid ounces | 39.5 (39 | |
32 US fluid ounces | 40.7 (40 | |
33 US fluid ounces | 42 (42) ounces | |
34 US fluid ounces | 43.3 (43 | |
35 US fluid ounces | 44.5 (44 | |
36 US fluid ounces | 45.8 (45 | |
37 US fluid ounces | 47.1 (47 | |
38 US fluid ounces | 48.4 (48 | |
39 US fluid ounces | 49.6 (49 | |
40 US fluid ounces | 50.9 (50 | |
41 US fluid ounces | 52.2 (52 | |
42 US fluid ounces | 53.5 (53 | |
43 US fluid ounces | 54.7 (54 | |
44 US fluid ounces | 56 (56) ounces | |
45 US fluid ounces | 57.3 (57 | |
46 US fluid ounces | 58.5 (58 |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.