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10 tablespoons of boiled rice in grams
How many grams of boiled rice in 10 tablespoons?
10 tablespoons of boiled rice equals 108 grams*
Volume to 'Weight' Converter
Grams of boiled rice equivalent in tablespoons?
FAQs on boiled rice weight to volume conversion
10 tablespoons of boiled rice equals how many grams?
10 tablespoons of boiled rice is equivalent 108 grams.
How much is 108 grams of boiled rice in tablespoons?
108 grams of boiled rice equals 10 tablespoons.
Boiled Rice Conversion Chart Near 10 US Tablespoons
US Tablespoons to Grams of Boiled rice | ||
---|---|---|
10 US tablespoons | 108 grams | |
11 US tablespoons | 119 grams | |
12 US tablespoons | 130 grams | |
13 US tablespoons | 140 grams | |
14 US tablespoons | 151 grams | |
15 US tablespoons | 162 grams | |
16 US tablespoons | 173 grams | |
17 US tablespoons | 184 grams | |
18 US tablespoons | 194 grams | |
19 US tablespoons | 205 grams | |
20 US tablespoons | 216 grams | |
21 US tablespoons | 227 grams | |
22 US tablespoons | 237 grams | |
23 US tablespoons | 248 grams | |
24 US tablespoons | 259 grams | |
25 US tablespoons | 270 grams | |
26 US tablespoons | 281 grams | |
27 US tablespoons | 291 grams | |
28 US tablespoons | 302 grams | |
29 US tablespoons | 313 grams | |
30 US tablespoons | 324 grams | |
31 US tablespoons | 335 grams | |
32 US tablespoons | 345 grams | |
33 US tablespoons | 356 grams | |
34 US tablespoons | 367 grams | |
35 US tablespoons | 378 grams | |
36 US tablespoons | 389 grams | |
37 US tablespoons | 399 grams | |
38 US tablespoons | 410 grams | |
39 US tablespoons | 421 grams | |
40 US tablespoons | 432 grams | |
41 US tablespoons | 443 grams | |
42 US tablespoons | 453 grams | |
43 US tablespoons | 464 grams | |
44 US tablespoons | 475 grams | |
45 US tablespoons | 486 grams | |
46 US tablespoons | 497 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.