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10 tbsp of cooked jasmine rice in pounds
How many pounds of cooked jasmine rice in 10 tbsp?
10 tbsp of cooked jasmine rice equals 0.238 ( ~ 1/4) pound*
Volume to 'Weight' Converter
Pounds of cooked jasmine rice equivalent in tbsp?
FAQs on cooked jasmine rice weight to volume conversion
10 tbsp of cooked jasmine rice equals how many pounds?
10 tbsp of cooked jasmine rice is equivalent 0.238 ( ~ 1/4) pound.
How much is 0.238 pound of cooked jasmine rice in tbsp?
0.238 pound of cooked jasmine rice equals 10 tbsp.
Cooked Jasmine Rice Conversion Chart Near 10 US Tablespoons
US Tablespoons to Pounds of Cooked jasmine rice | ||
---|---|---|
10 US tablespoons | 0.238 ( | |
11 US tablespoons | 0.262 ( | |
12 US tablespoons | 0.286 ( | |
13 US tablespoons | 0.309 ( | |
14 US tablespoons | 0.333 ( | |
15 US tablespoons | 0.357 ( | |
16 US tablespoons | 0.381 ( | |
17 US tablespoons | 0.405 ( | |
18 US tablespoons | 0.428 ( | |
19 US tablespoons | 0.452 ( | |
20 US tablespoons | 0.476 ( | |
21 US tablespoons | 0.5 ( | |
22 US tablespoons | 0.524 ( | |
23 US tablespoons | 0.547 ( | |
24 US tablespoons | 0.571 ( | |
25 US tablespoons | 0.595 ( | |
26 US tablespoons | 0.619 ( | |
27 US tablespoons | 0.643 ( | |
28 US tablespoons | 0.666 ( | |
29 US tablespoons | 0.69 ( | |
30 US tablespoons | 0.714 ( | |
31 US tablespoons | 0.738 ( | |
32 US tablespoons | 0.762 ( | |
33 US tablespoons | 0.785 ( | |
34 US tablespoons | 0.809 ( | |
35 US tablespoons | 0.833 ( | |
36 US tablespoons | 0.857 ( | |
37 US tablespoons | 0.881 ( | |
38 US tablespoons | 0.904 ( | |
39 US tablespoons | 0.928 ( | |
40 US tablespoons | 0.952 (1) pound | |
41 US tablespoons | 0.976 (1) pound | |
42 US tablespoons | 0.999 (1) pound | |
43 US tablespoons | 1.02 (1) pounds | |
44 US tablespoons | 1.05 (1) pounds | |
45 US tablespoons | 1.07 (1 | |
46 US tablespoons | 1.09 (1 |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.