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10 tbsp of strawberries in ounces
How many ounces of strawberries in 10 tbsp?
10 tbsp of strawberries equals 4.41 ( ~ 4 1/3) ounces*
Volume to 'Weight' Converter
Ounces of strawberries equivalent in tbsp?
FAQs on strawberries weight to volume conversion
10 tbsp of strawberries equals how many ounces?
10 tbsp of strawberries is equivalent 4.41 ( ~ 4 1/3) ounces.
How much is 4.41 ounces of strawberries in tbsp?
4.41 ounces of strawberries equals 10 tbsp.
Strawberries Conversion Chart Near 10 US Tablespoons
US Tablespoons to Ounces of Strawberries | ||
---|---|---|
10 US tablespoons | 4.41 (4 | |
11 US tablespoons | 4.85 (4 | |
12 US tablespoons | 5.29 (5 | |
13 US tablespoons | 5.73 (5 | |
14 US tablespoons | 6.17 (6 | |
15 US tablespoons | 6.61 (6 | |
16 US tablespoons | 7.05 (7) ounces | |
17 US tablespoons | 7.49 (7 | |
18 US tablespoons | 7.93 (7 | |
19 US tablespoons | 8.37 (8 | |
20 US tablespoons | 8.81 (8 | |
21 US tablespoons | 9.26 (9 | |
22 US tablespoons | 9.7 (9 | |
23 US tablespoons | 10.1 (10 | |
24 US tablespoons | 10.6 (10 | |
25 US tablespoons | 11 (11) ounces | |
26 US tablespoons | 11.5 (11 | |
27 US tablespoons | 11.9 (11 | |
28 US tablespoons | 12.3 (12 | |
29 US tablespoons | 12.8 (12 | |
30 US tablespoons | 13.2 (13 | |
31 US tablespoons | 13.7 (13 | |
32 US tablespoons | 14.1 (14 | |
33 US tablespoons | 14.5 (14 | |
34 US tablespoons | 15 (15) ounces | |
35 US tablespoons | 15.4 (15 | |
36 US tablespoons | 15.9 (15 | |
37 US tablespoons | 16.3 (16 | |
38 US tablespoons | 16.7 (16 | |
39 US tablespoons | 17.2 (17 | |
40 US tablespoons | 17.6 (17 | |
41 US tablespoons | 18.1 (18 | |
42 US tablespoons | 18.5 (18 | |
43 US tablespoons | 19 (19) ounces | |
44 US tablespoons | 19.4 (19 | |
45 US tablespoons | 19.8 (19 | |
46 US tablespoons | 20.3 (20 |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.