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10 teaspoons of cooked pasta in grams
How many grams of cooked pasta in 10 teaspoons?
10 teaspoons of cooked pasta equals 41.6 grams*
Volume to 'Weight' Converter
Grams of cooked pasta equivalent in teaspoons?
FAQs on cooked pasta weight to volume conversion
10 teaspoons of cooked pasta equals how many grams?
10 teaspoons of cooked pasta is equivalent 41.6 grams.
How much is 41.6 grams of cooked pasta in teaspoons?
41.6 grams of cooked pasta equals 10 teaspoons.
Cooked Pasta Conversion Chart Near 10 US Teaspoons
US Teaspoons to Grams of Cooked pasta | ||
---|---|---|
10 US teaspoons | 41.6 grams | |
11 US teaspoons | 45.8 grams | |
12 US teaspoons | 50 grams | |
13 US teaspoons | 54.1 grams | |
14 US teaspoons | 58.3 grams | |
15 US teaspoons | 62.5 grams | |
16 US teaspoons | 66.6 grams | |
17 US teaspoons | 70.8 grams | |
18 US teaspoons | 75 grams | |
19 US teaspoons | 79.1 grams | |
20 US teaspoons | 83.3 grams | |
21 US teaspoons | 87.5 grams | |
22 US teaspoons | 91.6 grams | |
23 US teaspoons | 95.8 grams | |
24 US teaspoons | 100 grams | |
25 US teaspoons | 104 grams | |
26 US teaspoons | 108 grams | |
27 US teaspoons | 112 grams | |
28 US teaspoons | 117 grams | |
29 US teaspoons | 121 grams | |
30 US teaspoons | 125 grams | |
31 US teaspoons | 129 grams | |
32 US teaspoons | 133 grams | |
33 US teaspoons | 137 grams | |
34 US teaspoons | 142 grams | |
35 US teaspoons | 146 grams | |
36 US teaspoons | 150 grams | |
37 US teaspoons | 154 grams | |
38 US teaspoons | 158 grams | |
39 US teaspoons | 162 grams | |
40 US teaspoons | 167 grams | |
41 US teaspoons | 171 grams | |
42 US teaspoons | 175 grams | |
43 US teaspoons | 179 grams | |
44 US teaspoons | 183 grams | |
45 US teaspoons | 187 grams | |
46 US teaspoons | 192 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.