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10 tsp of cake flour in grams
How many grams of cake flour in 10 tsp?
10 tsp of cake flour equals 27.1 grams*
Volume to 'Weight' Converter
Grams of cake flour equivalent in tsp?
FAQs on cake flour weight to volume conversion
10 tsp of cake flour equals how many grams?
10 tsp of cake flour is equivalent 27.1 grams.
How much is 27.1 grams of cake flour in tsp?
27.1 grams of cake flour equals 10 tsp.
Cake Flour Conversion Chart Near 10 US Teaspoons
US Teaspoons to Grams of Cake flour | ||
---|---|---|
10 US teaspoons | 27.1 grams | |
11 US teaspoons | 29.8 grams | |
12 US teaspoons | 32.5 grams | |
13 US teaspoons | 35.2 grams | |
14 US teaspoons | 37.9 grams | |
15 US teaspoons | 40.6 grams | |
16 US teaspoons | 43.3 grams | |
17 US teaspoons | 46 grams | |
18 US teaspoons | 48.7 grams | |
19 US teaspoons | 51.4 grams | |
20 US teaspoons | 54.1 grams | |
21 US teaspoons | 56.8 grams | |
22 US teaspoons | 59.5 grams | |
23 US teaspoons | 62.2 grams | |
24 US teaspoons | 64.9 grams | |
25 US teaspoons | 67.6 grams | |
26 US teaspoons | 70.4 grams | |
27 US teaspoons | 73.1 grams | |
28 US teaspoons | 75.8 grams | |
29 US teaspoons | 78.5 grams | |
30 US teaspoons | 81.2 grams | |
31 US teaspoons | 83.9 grams | |
32 US teaspoons | 86.6 grams | |
33 US teaspoons | 89.3 grams | |
34 US teaspoons | 92 grams | |
35 US teaspoons | 94.7 grams | |
36 US teaspoons | 97.4 grams | |
37 US teaspoons | 100 grams | |
38 US teaspoons | 103 grams | |
39 US teaspoons | 106 grams | |
40 US teaspoons | 108 grams | |
41 US teaspoons | 111 grams | |
42 US teaspoons | 114 grams | |
43 US teaspoons | 116 grams | |
44 US teaspoons | 119 grams | |
45 US teaspoons | 122 grams | |
46 US teaspoons | 124 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.