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Broccoli (flowerets) - Cups to Lb Calculator | Broccoli (flowerets) - Cups to Lb Chart

16 cups of broccoli (flowerets) in lb

How many lb of broccoli (flowerets) in 16 cups?

16 cups of broccoli (flowerets) equals 2.5 ( ~ 2 1/2) lb*

How to convert lb of broccoli (flowerets) to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

16 cups of broccoli (flowerets) weighs 2.5 ( ~ 2 1/2) lb.

Explanation:
One cup of broccoli (flowerets) equals 0.16 lb.
So, multiply the value that you have in cups by 0.16.

Lb of broccoli (flowerets) equivalent in cups?

FAQs on broccoli (flowerets) weight to volume conversion

16 cups of broccoli (flowerets) equals how many lb?

16 cups of broccoli (flowerets) is equivalent 2.5 ( ~ 2 1/2) lb.

How much is 2.5 lb of broccoli (flowerets) in cups?

2.5 lb of broccoli (flowerets) equals 16 cups.

Broccoli (flowerets) Conversion Chart Near 16 US Cups

US Cups to Pounds of Broccoli (flowerets)
16 US cups2.5 (2 1/2) pounds
17 US cups2.66 (2 5/8) pounds
18 US cups2.82 (2 7/8) pounds
19 US cups2.97 (3) pounds
20 US cups3.13 (3 1/8) pounds
21 US cups3.29 (3 1/4) pounds
22 US cups3.44 (3 1/2) pounds
23 US cups3.6 (3 5/8) pounds
24 US cups3.76 (3 3/4) pounds
25 US cups3.91 (3 7/8) pounds
26 US cups4.07 (4 1/8) pounds
27 US cups4.22 (4 1/4) pounds
28 US cups4.38 (4 3/8) pounds
29 US cups4.54 (4 1/2) pounds
30 US cups4.69 (4 3/4) pounds
31 US cups4.85 (4 7/8) pounds
32 US cups5.01 (5) pounds
33 US cups5.16 (5 1/8) pounds
34 US cups5.32 (5 3/8) pounds
35 US cups5.48 (5 1/2) pounds
36 US cups5.63 (5 5/8) pounds
37 US cups5.79 (5 3/4) pounds
38 US cups5.95 (6) pounds
39 US cups6.1 (6 1/8) pounds
40 US cups6.26 (6 1/4) pounds
41 US cups6.42 (6 3/8) pounds
42 US cups6.57 (6 5/8) pounds
43 US cups6.73 (6 3/4) pounds
44 US cups6.88 (6 7/8) pounds
45 US cups7.04 (7) pounds
46 US cups7.2 (7 1/4) pounds
47 US cups7.35 (7 3/8) pounds
48 US cups7.51 (7 1/2) pounds
49 US cups7.67 (7 5/8) pounds
50 US cups7.82 (7 7/8) pounds
51 US cups7.98 (8) pounds
52 US cups8.14 (8 1/8) pounds

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.