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Cooked white rice - Cups to Lb Calculator | Cooked white rice - Cups to Lb Chart

16 cups of cooked white rice in lb

How many lb of cooked white rice in 16 cups?

16 cups of cooked white rice equals 6.18 ( ~ 6 1/8) lb*

How to convert lb of cooked white rice to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

16 cups of cooked white rice weighs 6.18 ( ~ 6 1/8) lb.

Explanation:
One cup of cooked white rice equals 0.39 lb.
So, multiply the value that you have in cups by 0.39.

Lb of cooked white rice equivalent in cups?

FAQs on cooked white rice weight to volume conversion

16 cups of cooked white rice equals how many lb?

16 cups of cooked white rice is equivalent 6.18 ( ~ 6 1/8) lb.

How much is 6.18 lb of cooked white rice in cups?

6.18 lb of cooked white rice equals 16 cups.

Cooked White Rice Conversion Chart Near 16 US Cups

US Cups to Pounds of Cooked white rice
16 US cups6.18 (6 1/8) pounds
17 US cups6.56 (6 1/2) pounds
18 US cups6.95 (7) pounds
19 US cups7.33 (7 3/8) pounds
20 US cups7.72 (7 3/4) pounds
21 US cups8.11 (8 1/8) pounds
22 US cups8.49 (8 1/2) pounds
23 US cups8.88 (8 7/8) pounds
24 US cups9.26 (9 1/4) pounds
25 US cups9.65 (9 5/8) pounds
26 US cups10 (10) pounds
27 US cups10.4 (10 3/8) pounds
28 US cups10.8 (10 3/4) pounds
29 US cups11.2 (11 1/4) pounds
30 US cups11.6 (11 5/8) pounds
31 US cups12 (12) pounds
32 US cups12.4 (12 3/8) pounds
33 US cups12.7 (12 3/4) pounds
34 US cups13.1 (13 1/8) pounds
35 US cups13.5 (13 1/2) pounds
36 US cups13.9 (13 7/8) pounds
37 US cups14.3 (14 1/4) pounds
38 US cups14.7 (14 5/8) pounds
39 US cups15.1 (15) pounds
40 US cups15.4 (15 1/2) pounds
41 US cups15.8 (15 7/8) pounds
42 US cups16.2 (16 1/4) pounds
43 US cups16.6 (16 5/8) pounds
44 US cups17 (17) pounds
45 US cups17.4 (17 3/8) pounds
46 US cups17.8 (17 3/4) pounds
47 US cups18.1 (18 1/8) pounds
48 US cups18.5 (18 1/2) pounds
49 US cups18.9 (18 7/8) pounds
50 US cups19.3 (19 1/4) pounds
51 US cups19.7 (19 5/8) pounds
52 US cups20.1 (20 1/8) pounds

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.