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Flaxseed - Cups to Grams Calculator | Flaxseed - Cups to Grams Chart

16 cups of flaxseed in grams

How many grams of flaxseed in 16 cups?

16 cups of flaxseed equals 2650 grams*

How to convert grams of flaxseed to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

16 cups of flaxseed weighs 2650 grams.

Explanation:
One cup of flaxseed equals 170 grams.
So, multiply the value that you have in cups by 170.

Grams of flaxseed equivalent in cups?

FAQs on flaxseed weight to volume conversion

16 cups of flaxseed equals how many grams?

16 cups of flaxseed is equivalent 2650 grams.

How much is 2650 grams of flaxseed in cups?

2650 grams of flaxseed equals 16 cups.

Flaxseed Conversion Chart Near 16 US Cups

US Cups to Grams of Flaxseed
16 US cups2650 grams
17 US cups2820 grams
18 US cups2980 grams
19 US cups3150 grams
20 US cups3310 grams
21 US cups3480 grams
22 US cups3640 grams
23 US cups3810 grams
24 US cups3970 grams
25 US cups4140 grams
26 US cups4310 grams
27 US cups4470 grams
28 US cups4640 grams
29 US cups4800 grams
30 US cups4970 grams
31 US cups5130 grams
32 US cups5300 grams
33 US cups5470 grams
34 US cups5630 grams
35 US cups5800 grams
36 US cups5960 grams
37 US cups6130 grams
38 US cups6290 grams
39 US cups6460 grams
40 US cups6620 grams
41 US cups6790 grams
42 US cups6960 grams
43 US cups7120 grams
44 US cups7290 grams
45 US cups7450 grams
46 US cups7620 grams
47 US cups7780 grams
48 US cups7950 grams
49 US cups8110 grams
50 US cups8280 grams
51 US cups8450 grams
52 US cups8610 grams

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.